Directions:
- Combine all ingredients and stir well.
- Rub on both sides of fish.
- Let stand 15 minutes before cooking as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 25.85 Kcal (108 kJ) | ||
| Calories from fat | 5.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.64g | 1% | |
|---|---|---|---|
| Sodium | 387.82mg | 16% | |
| Potassium | 14.64mg | 0% | |
| Total Carbs | 3.06g | 1% | |
| Sugars | 0.39g | 2% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 1.85g | 4% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 8.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 603.57 Kcal (2527 kJ) | ||
| Calories from fat | 134.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.91g | 1% | |
|---|---|---|---|
| Sodium | 9053.87mg | 16% | |
| Potassium | 341.77mg | 0% | |
| Total Carbs | 71.46g | 1% | |
| Sugars | 9.06g | 2% | |
| Dietary Fiber | 12.62g | 2% | |
| Protein | 43.12g | 4% | |
| Vitamin C | 96.8mg | 7% | |
| Iron | 12mg | 3% | |
| Calcium | 200.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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