Halloween Cheddar Fondue (for the adults) Recipe

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Halloween Cheddar Fondue (for the adults)
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Ingredients:

Directions:

  1. Heat the cider or beer to a simmer over medium-low heat.
  2. Toss together the cheese and the cornstarch.
  3. Add cheese in large handfuls to the simmering liquid.
  4. When the fondue is creamy (you may have to stir once), combine the butter, mustard,& worcestershire and add to the fondue.
  5. Stir constantly with a wooden spoon until silky& smooth.
  6. Season with cayenne and place in a table top fondue dish and place over heater.
  7. Keep the fondue at a gentle simmer.
  8. Guests then spear the bread dip in the hot fondue and MMMmmmmm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.64 Kcal (1179 kJ)
Calories from fat 90.52 Kcal
% Daily Value*
Total Fat 10.06g 15%
Cholesterol 20.35mg 7%
Sodium 402.94mg 17%
Potassium 151.71mg 3%
Total Carbs 38.8g 13%
Sugars 4.63g 19%
Dietary Fiber 3.05g 12%
Protein 7.77g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 3.1mg 17%
Calcium 108mg 11%
Amount Per 100 g
Calories 300.45 Kcal (1258 kJ)
Calories from fat 96.57 Kcal
% Daily Value*
Total Fat 10.73g 15%
Cholesterol 21.71mg 7%
Sodium 429.85mg 17%
Potassium 161.85mg 3%
Total Carbs 41.39g 13%
Sugars 4.94g 19%
Dietary Fiber 3.25g 12%
Protein 8.29g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 3.3mg 17%
Calcium 115.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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