English Muffins Recipe

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English Muffins
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Ingredients:

Directions:

  1. Put warm water in mixing bowl and sprinkle the dry yeast over the top.
  2. Sprinkle the 1 t. sugar over the top of yeast. Set bowl aside.
  3. Sift flour and add 2 cups to the water and yeast.
  4. Add the 1 1/2 t. of salt and either the oil or the shortening.
  5. Stir until mixture is wet and sticky, then stir in the 3rd cup of flour.
  6. Add enough extra flour to make the dough easy to handle.
  7. Knead dough about 10 to 15 times.
  8. Sprinkle cornmeal on paper plate and place dough on top. Flatten pieces with
  9. Hands until about 1 thick.
  10. Cut into pie wedge pieces (I usually make eight)
  11. Place pieces bottoms up on baking sheet or pizza pan that has been
  12. Sprinkle with
  13. Cornmeal to keep pieces from sticking. Flatten to a little less than
  14. 1 if desired.
  15. Let set about 30 to 40 minuets until pieces are puffy and about double
  16. In height.
  17. Heat electric skillet or skillet to medium hot. Using a spatula
  18. Place pieces in pan and brown
  19. About 7 minutes on each side. Take up and let cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3338.22 Kcal (13976 kJ)
Calories from fat 1325.29 Kcal
% Daily Value*
Total Fat 147.25g 227%
Sodium 13504.25mg 563%
Potassium 938.22mg 20%
Total Carbs 452.13g 151%
Sugars 2.45g 10%
Dietary Fiber 51.31g 205%
Protein 59.18g 118%
Iron 28.5mg 158%
Calcium 1355mg 136%
Amount Per 100 g
Calories 327.66 Kcal (1372 kJ)
Calories from fat 130.08 Kcal
% Daily Value*
Total Fat 14.45g 227%
Sodium 1325.51mg 563%
Potassium 92.09mg 20%
Total Carbs 44.38g 151%
Sugars 0.24g 10%
Dietary Fiber 5.04g 205%
Protein 5.81g 118%
Iron 2.8mg 158%
Calcium 133mg 136%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.2
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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