1148 dried butter turkey Recipes

onion, peeled and sliced 1-inch thick, separated into rings, and divided, dried rosemary leaves (or 2 tbsp fresh rosemary), garlic, chopped, fresh ground black pepper, poultry seasoning, miso (white or red fermented soybean paste), unsalted butter, turkey with pop-up timer, any feathers or quills removed with tweezers or needle-nosed pliers, and neck and giblets reserved for another use if desired, lemons, 1 sliced into 1/4-inch slices and 1 quartered, divided, red bell pepper, sliced into 1/4-inch rings, seasoned salt, orange, quartered, oil, flour, stalks celery and leaves chopped into 1-inch slices, turkey stock, water, cornstarch

butter, sliced fresh mushrooms (1/4 lb), onion, sliced ,2 cups, cornstarch, fat-free chicken broth, tomato paste, paprika, dried basil, crushed, ground nutmeg, cooked turkey breast, cubed, dry sherry, light sour cream

turkey tenderloins, butter, dried thyme, dried rosemary, crushed, paprika, garlic powder

butter, mushroom, cleaned and sliced, stalks celery, peeled and chopped, all-purpose flour, low-fat milk, reduced-sodium chicken broth, dry sherry, parmesan cheese, grated, dried thyme, linguine, broken in half, turkey breast, skin removed , and cut into bite-sized pieces

turkey tenderloins (1 lb total ), melted butter, dijon mustard, havarti cheese (3/4-inch wide by 3-inch long), fine dry breadcrumb, flour, grated parmesan cheese, dried thyme leaves, seasoning salt, heavy cream, egg, beaten

turkey breast, flour, butter, fresh mushrooms , cremini, sliced, shallot, french, thinly sliced, fresh parsley, finely chopped, salt, pepper, dried tarragon leaves, dry vermouth, pimientos, sliced & drained

turkey drumsticks (12 oz each), canola oil, butter, stewed tomatoes, undrained, onion, sliced, chicken bouillon cubes, garlic salt, dried oregano, dried basil, potatoes, peeled, quartered and cooked, zucchini , cut into 3/4-inch slices, cornstarch, water, chopped fresh parsley

butter , or more if needed, ciabatta bread, deli-style sliced turkey breast, provolone cheese, sun-dried tomatoes packed in oil, drained and chopped

butter, stalks celery, chopped, onion, chopped, swanson chicken broth (regular, natural goodness or certified organic), poultry seasoning, chopped sun-dried tomatoes, toasted slivered almonds (optional), pepperidge farm cornbread stuffing, turkey, vegetable oil

turkey breast cutlets, all purpose flour, olive oil, divided, shallot, sliced, brussels sprouts, trimmed , quartered through root end, low-salt chicken broth, dried sweetened cranberries, chopped fresh sage, red wine vinegar, butter

turkey breast (preferably bone-in about 6-7 lb), pork sausage, onion, chopped, coarse dry breadcrumbs (do not use fine bread crumbs), pecans, chopped, dried apricot, chopped, melted butter, chicken broth, stalks celery, chopped, dried sage (crush between fingers, can use more to taste), salt & freshly ground black pepper (to taste)

turkey breast cutlets, prosciutto, thin slice, cut into 6 pieces, monterey jack pepper cheese, thinly sliced, sun-dried tomatoes, drain and chop, salt, fresh ground black pepper, olive oil, unsalted butter, minced shallots, dry white wine , such as chardonnay, fresh sage, chopped or 1 tsp dried sage

turkey cutlets, about 1/2-inch thick , about 1 1/2 lb, salt and pepper, eggs, beaten, fresh bread crumbs, extra-virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

dried new mexico or california chilies (1 oz. total ), dried pasilla chili (1/4 oz.), dried small hot red chilies (1/8 oz. total ), peanut butter, sesame seed, corn tortilla (6 in.), torn into pieces, minced onion, tomato paste, unsweetened chocolate, grated, anise seed, crushed (see notes ), ground cinnamon, ground coriander, fat-skimmed chicken broth, boned , skinned turkey breast or thighs, cut into 3/4-inch chunks, salad oil, salt

butter, yellow onion, chopped, kosher salt, fresh coarse ground black pepper, dried marjoram, water, chicken broth, grain and wild rice blend, carrot, shredded, button mushroom, sliced, celery, diced, fresh spinach, coarsely chopped, bay leaf, cooked turkey, bite-size cubes, heavy whipping cream, dry sherry, bacon, crispy-cooked and crumbled, fresh flat-leaf parsley, finely chopped

dry bread crumbs, dried sage, chopped fresh parsley, melted butter, salt, boneless, skinless turkey breast, fresh-ground black pepper, dijon mustard

turkey breast tenderloins (about 1.5 lb), onions, thinly sliced, olive oil, dry white wine, butter (margarine will work too), brown sugar, dried thyme leaves, salt, pepper

butter, divided, onion, chopped, mushroom, sliced, green onions, chopped, garlic clove, crushed, herbes de provence (or any dried herb of your choice, like thyme), ground black pepper, grain and wild rice blend, water, bay leaf, turkey, cooked and diced (or chicken), dry sherry, divided