956 dried broccoli chicken Recipes

cornstarch, chicken broth, dry sherry, tamari soy sauce (can sub with soy sauce), tabasco sauce, peanut oil, whole boneless skinless chicken breasts, cut in 1 inch chunks, fresh gingerroot, 1/4 inch thick each, broccoli florets, sweet red pepper, cut in 1 inch squares, fresh mushrooms, sliced, scallions , slivered, garlic, crushed or minced, roasted cashews (can sub peanuts)

broccoli florets, slender scallions, thinly sliced (white and green parts ), red bell peppers or 1 medium yellow bell pepper, diced, currants (optional) or 1/4 cup raisins (optional), shrimp or 3/4 lb bay scallop, cooked, chicken broth or 3 cups chicken bouillon, couscous, chopped flat leaf parsley, dried thyme or 1 tsp fresh thyme, chopped nuts (optional), fresh lemon juice, mild curry powder, hot curry powder (optional), fresh ground pepper, crushed red pepper flakes (or to taste), extra virgin olive oil

olive oil, italian-seasoned breadcrumbs, black pepper, skinless, boneless chicken breast cutlets, dry white wine, fat-free , less-sodium chicken broth, fresh lemon juice, butter, broccoli rabe (rapini), cut into 3-inch pieces, chopped fresh parsley, capers, rinsed and drained, lemon slices (optional)

vegetable oil, skinless, boneless chicken breast halves, condensed chicken broth, water, dried basil leaves, crushed, garlic powder, uncooked regular long-grain white rice, fresh or frozen broccoli flowerets, paprika

dry pasta (i prefer fettucine or spaghetti noodles), salt, broccoli florets, chicken broth, evaporated milk, garlic cloves, minced, butter (i use unsalted ), all-purpose flour, parmesan cheese, grated, plus extra for sprinkling, shredded cooked chicken breasts (i usually add even more), drained petite diced tomato, chopped fresh basil, hot red pepper flakes (or to taste)

chicken , large deposits of fat removed, heart and gizzard reserved, coarse kosher salt, fresh parsley sprigs, lemon, halved, garlic cloves, peeled, extra-virgin olive oil, broccoli rabe (rapini),* stems cut into 1/4-inch pieces, leaves coarsely chopped, fingerling potatoes or baby yukon gold potatoes, cut into 1/2-inch rounds, more) low-salt chicken broth, dry white wine, chopped fresh parsley

frozen broccoli, thawed and drained or 2 (10 -15 oz) packages lightly steamed fresh broccoli, condensed cream of mushroom soup (if served with ham or beef) or 1 (10 3/4 oz) can cream of chicken soup, four inch (if with poultry), sliced fresh mushrooms, drained or 1 (6 oz) jar lightly sauteed sliced fresh mushrooms, mayonnaise, fresh lemon juice, more to taste, salt & freshly ground black pepper, seasoned dry bread crumb, butter or 1/2 cup margarine, melted, freshly grated parmesan cheese

cooked chicken, chopped, fresh broccoli, chopped or 1 cup frozen broccoli, red bell pepper, chopped, garlic clove, minced, cheddar cheese, shredded, mayonnaise, dried dill weed, salt, refrigerated crescent dinner rolls (see note ), egg white, lightly beaten (optional), almonds , slivered (optional)

chinese rice wine or 1 tsp dry sherry, soy sauce, cornstarch, minced ginger, flank steak , thinly sliced across the grain, chicken stock, oyster sauce, chinese rice wine or 1 tbsp dry sherry, dark soy sauce, broccoli florets, vegetable oil, cornstarch , dissolved in 1 tbsp water

dried black mushrooms, beef flank steak (or skirt steak), vegetable oil, cornstarch, salt, sugar, soy sauce (light or dark ), white pepper, broccoli, green onions or 2 scallions, chicken broth (or cold water), oyster sauce (you can just use soy sauce), cornstarch, chopped garlic cloves, vegetable oil, salt, chicken broth

butter, flour, milk, dried onion flakes, salt, pepper, dry mustard, marjoram, chicken bouillon, parmesan cheese, frozen chopped broccoli, cooked

chicken breasts, sliced thin, olive oil, dry orecchiette or penne pasta, cooked according to package directions, heavy whipping cream, chicken broth, salted butter, sliced garlic, sliced green onions, sour cream, broccoli florets, sliced mushrooms, flour, water, garlic salt, salt and pepper to taste, shredded parmesan cheese

dried medium egg noodles, chopped cooked chicken or turkey, frozen chopped broccoli, thawed, sliced green onions, condensed cream of mushroom soup, skim milk, shredded swiss cheese (2 oz), onion powder, dried basil, crushed, dried parsley, pepper, a bag of crushed potato chips (i prefer lays sour cream and onion), paprika (optional)

chicken broth, cooked rice, dry alfredo sauce mix, thyme, coarsely chopped broccoli florets, chopped roasted chicken meat

chicken breast, olive oil, onion, sun-dried tomatoes, garlic cloves, anchovy, chicken stock, broccoli, basil, red pepper flakes, romano, grated, whole wheat rotini

chicken broth, carrots, peeled and sliced into coins, green beans or 3/4 cup broccoli floret, corn, brown button mushroom, sliced, stalks celery & leaves, sliced thinly, onion, diced, dried oregano or 1/2 tsp dried dill, salt-free garlic powder, cracked black pepper, milk or 1 cup half-and-half, flour, cooked chicken or 2 cups cooked turkey, cubed, unbleached white flour, fresh parsley, minced (ok to sub dried parsley), baking powder, milk, cooking oil, homemade bisquick baking mix, milk, dried parsley

non-fat powdered milk, cornstarch, instant chicken bouillon, dried onion flakes, cold water, fresh broccoli or 1/3 cup frozen broccoli, cheese, grated

olive oil, divided, garlic clove, thinly sliced, broccoli florets, chicken broth, divided, chopped fresh parsley, divided, salt and pepper to taste, onion, chopped, uncooked long-grain or italian arborio rice, dry white wine or chicken broth, lemon juice, butter, grated parmesan cheese, divided