162748 dried basil elephant ears Recipes

salmon fillets (8 oz each), creamy caesar salad dressing, pepper to taste, caesar salad croutons, crushed, grated parmesan cheese, dried basil, olive oil

brussels sprouts, trimmed and halved, water, butter, melted, salt, dried basil, pepper

boneless pork loin chops (1/2 inch thick and 4 oz each), green onion, sliced, vegetable oil, orange juice, grated orange peel, dried basil, cornstarch, water

salmon fillets (8 oz each), creamy caesar salad dressing, pepper to taste, caesar salad croutons, crushed, grated parmesan cheese, dried basil, olive oil

water, chicken bouillon granules, fresh green beans, trimmed, butter, melted, dried basil

fresh sugar snap peas, water, sliced pimientos, drained, butter, melted, dried basil, salt, pepper

brown sugar, dried basil, salt, chili powder, canola oil, divided, boneless pork loin chops (1/2 inch thick and 4 oz each)

frozen french-style green beans, butter, dried basil, lemon-pepper seasoning, salt to taste, optional

butter, carrots , thinly sliced on bias, salt, dried basil, crushed

melted butter, dried basil, garlic powder, italian bread loaf

dry yeast, warm water (105o to 115o), all-purpose flour, divided, salt, vegetable cooking spray, sun-dried tomato tidbits, dried oregano, dried basil, salt, coarsely ground pepper, no-salt-added stewed tomatoes, undrained and chopped, garlic clove, minced, cornmeal, drained, coarsely chopped canned artichoke hearts, shredded italian provolone cheese

dried great northern beans , sorted and rinced, garlic, crushed, water, dried basil leaf flakes, salt, pepper, oil-packed sun-dried tomatoes, finely chopped, sliced ripe olives, drained

dried basil, dried oregano, salt, black pepper, thick) slices eggplant (about 1 1/2 lb), thick) slices yellow tomato (about 10 oz), thick) slices red tomato (about 10 oz), french bread, sun-dried tomato pesto, provolone cheese, each cut in half, gourmet salad greens

dried basil, garlic powder, grated parmesean cheese, olive oil, red potatos

boneless skinless chicken breasts , cut into strips, king arthur unbleached all-purpose flour, butter, red wine vinegar, dried basil

uncooked bow tie pasta, garlic clove, minced, olive oil, lemon juice, dried basil, salt, pepper, grated parmesan cheese

pork chops (7 oz each), trimmed, sheets heavy-duty aluminum foil (18 inches x 12 inches), garlic powder, pepper, sliced zucchini, sliced carrots, chopped onion, dried basil