26158 double glazed ham Recipes

pineapple juice, soy sauce, liquid honey or 1 tbsp brown sugar, prepared mustard, garlic salt or 1/4 tsp garlic powder, ham steaks or 1 large ham steak

day-old bread, crusts removed and cubed, cubed fully cooked ham, shredded cheddar cheese, shredded swiss cheese, eggs, lightly beaten, milk, onion powder, ground mustard, pepper, cayenne pepper, crushed cornflakes, butter, melted

fully-cooked , bone-in ham, ground cinnamon, brown mustard, brown sugar, brown sugar, apple cider vinegar, peach nectar, peach preserves, frozen peach slices, minced fresh ginger root, hot cherry pepper, seeded and minced, cinnamon stick

vegetable oil for greasing pan, partially cooked smoked shank-end ham (preferably cook s brand), unsweetened pineapple juice (24 fl oz), sugar, dijon mustard (7 oz), salt, black pepper, chopped fresh thyme leaves, garnish: sprigs of fresh thyme

ground ham, ground sausage or 1 lb pork, soft breadcrumbs, eggs, sour cream, onion, chopped, lemon juice, curry powder, ground ginger, prepared mustard, nutmeg, paprika, brown sugar, water, cider vinegar, black pepper, cornstarch , to thicken as needed

ham steaks (about 1/2 inch thick each), apple jelly, prepared yellow mustard, pepper

pineapple slices, boneless fully cooked ham steaks (2 steaks), brown sugar, dijon mustard, maraschino cherries

prepared mustard, pineapple juice or 2 tbsp other fruit juice, brown sugar, horseradish, salt, fully cooked ham steak, about 3/4 inch thick

boneless ham, pineapple juice, fresh ginger (cut into about a 1-inch piece and sliced ), garlic cloves, coarsley chopped, whole cloves (use as many as you need ), dijon mustard ( only for this!), light brown sugar, pineapple rings, maraschino cherries

uncooked ham, cider vinegar, apricot jam or 2 cups currant jelly, canned drained pineapple slices, dry mustard, toothpick

eggs, beaten, milk, quick-cooking oats, ground cooked ham, brown sugar , plus, brown sugar, cornstarch, pineapple juice, light corn syrup, cider vinegar, dijon mustard

cornbread, corn, chicken broth, divided, ham, chopped, salt, black pepper, cayenne, scallions, chopped (1 bunch including white & green parts), extra-sharp cheddar cheese, shredded, eggs

double-smoked ham, romano cheese , cut into 8 slices, sun-dried tomatoes, butter, chopped, plain flour, milk

smoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)

fully-cooked bone-in ham, ground cinnamon, brown mustard, brown sugar, brown sugar, apple cider vinegar, peach nectar, peach preserves, unsweetened frozen peach slices, minced fresh gingerroot, hot cherry pepper, seeded and minced, cinnamon sticks

ham, cooked, ground, soft breadcrumbs, milk, eggs, onion, chopped, blue cheese, crumbled, worcestershire sauce, prepared mustard, divided, sage, pepper, apricot preserves, vinegar

ham, 3/4 thick, butter or 2 tbsp margarine, cornstarch, dry mustard, ground ginger, beer or 1 (12 oz) bottle ale, brown sugar, packed firmly