23224 dish traditional cordon bleu crescent casserole Recipes
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Sallys Egg Dishcrescent rolls and9 Morecrescent rolls, brown and serve sausages, cooked and sliced, monterey jack cheese (i used 1 cup. of each) or 2 cups swiss cheese, shredded (i used 1 cup. of each), milk, eggs, green peppers, chopped, sliced black olives, salt, pepper, oregano30 min, 10 ingredients
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Easy Green Bean Casserolecasserole dish, frozen cut green beans, chopped onion and3 Morecasserole dish, frozen cut green beans, chopped onion, condensed cream of mushroom soup, grated cheddar cheese, handful of crushed potato chips30 min, 6 ingredients
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Bleu Broccoli Casserolebroccoli , corsely chopped, butter, flour, nonfat milk and5 Morebroccoli , corsely chopped, butter, flour, nonfat milk, neufchatel cheese, blue cheese, salt, plain breadcrumbs (divided 2/3 and 1/3), diced onion (optional)1 hour , 9 ingredients
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Traditional Senoran Enchiladas Done Casserole Stylecorn tortillas, enchilada sauce and7 Morecorn tortillas, enchilada sauce, oil , for dipping tortillas, onion, chopped, cheddar cheese, chopped green onion, for top (optional), tomato, chopped for top (optional), sour cream, for top (optional), chopped lettuce30 min, 9 ingredients
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Chicken Bundles Layered Casserolecrescent rolls, chicken, cooked and cubed and3 Morecrescent rolls, chicken, cooked and cubed, shredded cheese (i prefer sharp cheddar), chicken broth, cream of chicken soup (low sodium/low fat is great !)1 hour , 5 ingredients
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Bleu Egg Salad and Bacon Sandwicheggs, hard boiled,cooled and peeled, celery, diced and6 Moreeggs, hard boiled,cooled and peeled, celery, diced, crumbled bacon, diced scallion, bleu cheese salad dressing, lettuce, tomato, rolls or bread, of choice25 min, 8 ingredients
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