Chicken Croissant Casserole Recipe

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Chicken Croissant Casserole
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Ingredients:

Directions:

  1. Boil chicken in broth
  2. Slice and roll into croissants
  3. Bake 325 unitl brown
  4. Top with cream of chicken soup and cheese
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 634.64 Kcal (2657 kJ)
Calories from fat 357.91 Kcal
% Daily Value*
Total Fat 39.77g 61%
Cholesterol 66.13mg 22%
Sodium 1839.64mg 77%
Potassium 315.42mg 7%
Total Carbs 46.39g 15%
Sugars 5.55g 22%
Dietary Fiber 1.13g 5%
Protein 24.12g 48%
Vitamin C 1.1mg 2%
Iron 4.1mg 23%
Calcium 130.6mg 13%
Amount Per 100 g
Calories 229.28 Kcal (960 kJ)
Calories from fat 129.3 Kcal
% Daily Value*
Total Fat 14.37g 61%
Cholesterol 23.89mg 22%
Sodium 664.61mg 77%
Potassium 113.95mg 7%
Total Carbs 16.76g 15%
Sugars 2g 22%
Dietary Fiber 0.41g 5%
Protein 8.71g 48%
Vitamin C 0.4mg 2%
Iron 1.5mg 23%
Calcium 47.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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