62093 dipping salmon cakes Recipes

boneless skinless salmon, green pepper, diced, green onion, chopped, eggs, italian seasoned breadcrumbs, garlic, minced, dijon mustard, lemon juice, dried dill, pepper

panko (japanese breadcrumbs), divided, minced fresh flat-leaf parsley, chopped green onions, canola mayonnaise, lemon juice, dijon mustard, old bay seasoning, worcestershire sauce, kosher salt, ground red pepper, egg, lightly beaten, cooked, flaked salmon, olive oil, lemon, quartered

canned salmon or 1 lb salmon fillet, cooked, old bay seasoning , classic salmon mix, mayonnaise

salmon, philadelphia light cream cheese (or simililar cream cheese), lemon , juice of, chopped parsley , to taste, cracked pepper , to taste

canned salmon, drained , de-boned, and cleaned (two 15-oz cans), oyster crackers, whole, mayonnaise, eggs, beaten, pimientos (canned, drained and diced ), fresh parsley, chopped, fresh lemon juice, strained, dried basil, rice vinegar (sub., white wine vinegar), kosher salt, prepared yellow mustard, mrs. dash seasoning mix (sub., italian dressing dry mix), old bay seasoning (sprinkled on frying cakes), crisco shortening , butter flavored (for frying)

salmon fillet, about 2 lb, vegetable oil, pepper, dill dip, milk

red salmon, well drained (soft bones removed or left in, or use half red and pink salmon), garlic powder (can use 1-1/2 tsp), lemon juice, worcestershire sauce (optional but good to add in), fresh ground black pepper (or to taste), seasoning salt (or to taste, can use white salt), crushed butter flavored cracker (such as ritz crackers, more if needed), eggs, lightly beaten, green onions, finely chopped, all-purpose flour (as needed), oil (for frying )

vegetable oil, sesame oil, garlic, chopped, green onion, chopped, miso paste, heavy cream, sake, fresh lime juice, dry bread crumbs, salmon, drained and flaked, chopped onion, chopped fresh cilantro, egg, soy sauce, water, vegetable oil

sm. zucchini, carrot, salmon, drained & flaked, white bread, cubed, grated onion, chopped jalapeno peppers, salt, pepper, egg, salad oil, mayonnaise, prepared mustard, lemon wedges (opt.)

salmon rolls, soaked cous cous, chopped walnuts, juice of a lemon, red pepper, onion, some ginger, garlic, smoked salmon, dip, low fat philadelphia cream cheese, crushed ginger, garlic powder, chilli powder, lemon juice, balsamic vinegar, ground black pepper, salt .

salmon, frozen chopped spinach, thawed and squeezed dry, plain yogurt, mayonnaise, chopped green onion, chopped parsley, dried basil, dill weed, grated lemon , rind of, raw assorted fresh vegetable, cracker

salmon (at room temperature for 1 hour), flour, fleur de sel (or sea salt), cayenne pepper, smoked dulse granules, dulse flakes, for coating, panko (japanese bread crumbs), egg, beaten, olive oil, crispy dulse for garnish

salmon belly or tail meat, chopped cilantro leaves, chopped fresh ginger, chopped lemongrass, chopped garlic, salt, bamboo skewers , soaked in water for 30 minutes, olive oil, for brushing, plain yogurt or prepared yogurt dip, for serving

salmon, canned or leftover cooked, cream cheese (8oz), softened, sour cream, vegetable soup mix, green onions, chopped

salmon, juice of 1 lemon, chopped chives, minced onion, rosemary, peppercorns, crushed, sea salt (consumable), sour cream

salmon fillet, mayonnaise, sour cream, grated lemon rind, fresh lemon juice, diced celery, diced red bell pepper, chopped green onions, chopped fresh tarragon, salt

cooked salmon, from fresh (see jubes simple and healthy poached salmon), canola oil, divided, red bell pepper, finely chopped, green onions, sliced (green part ), lemon-pepper seasoning, salt, mayonnaise, dijon mustard, whole egg, lightly beaten, panko breadcrumbs, divided (plain or seasoned ), mixed salad green (optional), plain greek yogurt, sour cream, peeled seeded and chopped cucumber, lemon juice (to taste), olive oil, salt and pepper, minced garlic

fat-free mayonnaise, fresh lemon juice, bottled minced garlic, boneless pink salmon , in water, drain can, sliced green onion, fat-free mayonnaise, dry breadcrumbs, dijon mustard, dry breadcrumbs, canola oil