1080 dijon soy sauce Recipes

boneless leg of lamb (4 to 5 lb), dijon mustard, soy sauce, olive oil, chopped fresh rosemary or 1 tsp dried rosemary, crushed, ground ginger, garlic clove, minced

sirloin tip steaks, cubed, butter or 2 tbsp margarine, cooking oil, sliced fresh mushrooms, garlic, minced, beef broth, white wine vinegar, soy sauce, dijon mustard, cornstarch, whipping cream, hot cooked noodles

dijon mustard, honey, garlic clove, minced (optional), soy sauce (optional), parsley, chopped, breadcrumbs, salmon fillets (4oz), lemon wedges

sirloin tips, cubed, butter, cooking oil, sliced fresh mushrooms, garlic clove, minced, beef broth, white wine vinegar, soy sauce, dijon mustard, cornstarch, whipping cream, hot cooked noodles

onion, carrot, mushrooms, vegetable stock, dark soy sauce, dijon mustard, cornstarch, fresh ground black pepper, baked potatoes

instant rice, instant minced onion, mushrooms, well drained, pepper, boiling water, soy sauce, pork chops, dijon mustard, progresso italian-style fine bread crumbs

alligator meat, eggs, beaten, all-purpose flour, butter, seasoned with salt and pepper, low-fat mayonnaise, dijon mustard, soy sauce, lemon juice

frozen salmon fillets, brown sugar, dijon mustard, soy sauce, white vinegar

swordfish steaks, salt and pepper, dijon mustard, soy sauce, olive oil, honey (optional), garlic cloves, minced, lemon zest, lemon juice, herbes de provence, salt and pepper

white onion chopped, green bell pepper seeded and chopped, carrot peeled and grated, fresh mushrooms sliced, beef stock, soy sauce, dijon mustard, cornstarch, freshly ground black pepper, baked potatoes

reduced-sodium chicken broth, light soy sauce, shallots or 1 small red onion, broccoli florets, & stems, sliced mushrooms, garlic cloves, minced, olive oil, boneless skinless chicken breast , cut into thin strips, dijon mustard, water, crushed red pepper flakes

dijon mustard, low-sodium soy sauce, lime juice, grated peeled fresh ginger, sesame oil, garlic cloves, flank steak (3/4 inch thick), trimmed

boneless pork loin, dry white wine, olive oil, dijon mustard, chopped fresh mushrooms, soy sauce, lemon juice, minced onions, butter, melted, celery seed, salt, pepper

dijon mustard, red wine, canola oil, minced garlic, naturally brewed soy sauce, racks of lamb, off the bone , each loin cut into 4 petit filets, freshly cracked black pepper, asian ratatouille , recipe follows, garlic-mint tapenade , recipe follows, thai basil leaves , cut into chiffonade, for garnish, extra-virgin olive oil, for garnish, olive oil, to cook, onion, medium dice, garlic, thinly sliced, rinsed and minced fermented black beans, japanese eggplants, medium dice (or 1 medium regular eggplant), tomato, medium dice, zucchini, medium dice, thai basil leaves , cut into chiffonade, lemon, juiced, salt and black pepper, garlic, peeled, nicoise black olives, pitted, mint leaves, minced (it will turn brown), extra-virgin olive oil, salt

chopped onion, chopped carrot (about 1 medium), olive oil, walnuts, black soybeans, drained, dried breadcrumbs, minced parsley, almond butter, vegetable bouillon granules, minced fresh thyme, tamari or 1 tbsp other soy sauce, garlic powder, salt and pepper, to taste, rolled oats, cooking spray or oil, tomato paste, dijon-style mustard, honey or 1 tbsp brown sugar

whole buffalo tenderloin (4 to 5 lbs.; see quick tip below ), dijon mustard, brown sugar, dry sherry, soy sauce, minced fresh ginger, asian (toasted) sesame oil

soy sauce, dijon-style mustard (whole grain works, too), lemon juice, garlic cloves, minced, gingerroot, fresh, minced (can use 1/2 tsp ground if fresh is unavailable), dried thyme, black pepper, rosemary, dried (optional), steaks (8 oz each)

soy sauce, dijon mustard, lemon juice, garlic cloves, peeled, fresh gingerroot, minced, dried thyme, black pepper, fresh rosemary leaf, chopped, rib eye steaks or 6 (8 oz) sirloin steaks or 6 (8 oz) new york strip steaks