206 dijon fish Recipes

  • Baked Fish with Cheese Sauce for Two
    orange roughy fillets (4 oz each), butter, melted and
    5 More
    orange roughy fillets (4 oz each), butter, melted, dry bread crumbs, king arthur unbleached all-purpose flour, milk, shredded cheddar cheese, dijon mustard
    20 min, 7 ingredients
  • Apricot Mustard Sauce for Fish (Asia)
    apricot preserves, honey dijon mustard and
    4 More
    apricot preserves, honey dijon mustard, dried thyme, crushed, dried rosemary, crushed, garlic clove, minced, prepared horseradish (or more , if desired)
    5 min, 6 ingredients
  • Baked Fish (Orange Roughy) with Cheese Sauce
    orange roughy fillets (4 oz each), butter, melted and
    5 More
    orange roughy fillets (4 oz each), butter, melted, dry bread crumbs, all-purpose flour, milk, shredded cheddar cheese, dijon mustard
    20 min, 7 ingredients
  • Pan-Roasted Fish with Mediterranean Tomato Sauce
    olive oil, butter, chopped seeded plum tomato, capers and
    10 More
    olive oil, butter, chopped seeded plum tomato, capers, dijon mustard, garlic cloves, minced, chopped fresh flat-leaf parsley, minced fresh chives, minced fresh tarragon, kosher salt, divided, freshly ground black pepper, divided, crushed red pepper, canola oil, yellowtail snapper fillets, skin on
    14 ingredients
  • Oven-Fried Fish W/ Orange Mustard Sauce Oven-Fried Fish W/ Orange Mustard Sauce
    egg, dijon mustard, fine dry whole wheat bread crumbs and
    13 More
    egg, dijon mustard, fine dry whole wheat bread crumbs, brown sugar, minced parsley, dried thyme, rosemary, dry mustard, salt, pepper, grated large orange , zest of, pan dressed trout, milk, cornstarch, coarse grain mustard, orange , juice of
    30 min, 16 ingredients
  • Classic Fish Sandwich with Tartar Sauce Classic Fish Sandwich with Tartar Sauce
    cornmeal, all-purpose flour, water, salt, black pepper and
    13 More
    cornmeal, all-purpose flour, water, salt, black pepper, garlic clove, minced, egg, grouper fillets (1 inch thick ), light mayonnaise, sweet pickle relish, chopped shallots, capers, dijon mustard, grated lemon rind, remaining ingredients, hamburger buns, split and toasted, sliced iceberg lettuce
    18 ingredients
  • Tomato Mustard Sauce for Chicken or Fish Tomato Mustard Sauce for Chicken or Fish
    butter or 1 tbsp olive oil and
    5 More
    butter or 1 tbsp olive oil, tomato, diced (1/4-inch dice is perfect ), garlic clove, chopped fine, dijon mustard (grey poupon is perfect), capers, salt and pepper
    8 min, 6 ingredients
  • Fried Fish Sandwich (Aaron McCargo, Jr.) Fried Fish Sandwich (Aaron McCargo, Jr.)
    grapeseed oil, for frying, fresh flounder fillets and
    19 More
    grapeseed oil, for frying, fresh flounder fillets, seafood seasoning, plus more for sprinkling, all-purpose flour, panko bread crumbs, eggs beaten, remoulade sauce , recipe follows, french baguette, cut into 4 servings, tomato slices, romaine leaves , chiffonade, red onion, sliced thin, hot relish (recommended : amish or indian), capers, dijon mustard, chopped fresh tarragon leaves, chopped anchovies, freshly ground black pepper, worcestershire sauce, lemon, juiced, hot sauce, mayonnaise
    26 min, 21 ingredients
  • Dale Earnhardt's Fish and Vegetable Rolls Dale Earnhardt's Fish and Vegetable Rolls
    asparagus spears, carrots, peeled and cut into thin strips and
    6 More
    asparagus spears, carrots, peeled and cut into thin strips, mayonnaise, seasoned dry bread crumbs, country-style dijon mustard, chopped fresh dill or 1 tsp dried dill, tabasco sauce, flounder fillets or 4 sole fillets
    25 min, 8 ingredients
  • Creamy Dill Sauce (for Smoked or Poached Fish) Creamy Dill Sauce (for Smoked or Poached Fish)
    sour cream, fresh dill, dijon mustard, fresh lemon juice and
    3 More
    sour cream, fresh dill, dijon mustard, fresh lemon juice, sugar (optional), salt, fresh ground pepper
    5 min, 7 ingredients
  • Don's Spicy Salmon Cakes (For Non-Fish Lovers) Don's Spicy Salmon Cakes (For Non-Fish Lovers)
    pink salmon, minced garlic clove, heavy whipping cream and
    8 More
    pink salmon, minced garlic clove, heavy whipping cream, spicy pork rinds (crushed ), eggs, butter, worcestershire sauce, olive oil, parmesan cheese, mayonnaise, dijon mustard
    20 min, 11 ingredients
  • Kicked Up Fish and French Fries (Emeril Lagasse) Kicked Up Fish and French Fries (Emeril Lagasse)
    vegetable oil, for frying, fluke fillets and
    17 More
    vegetable oil, for frying, fluke fillets, kosher salt and freshly ground black pepper, buttermilk, hot sauce, all-purpose flour, kalamata olives, pitted, baking potatoes, about 2 lb, peeled and cut into matchstick slices 1/4-inch thick, canola oil, for frying, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, kosher salt and freshly ground black pepper
    1 hour 5 min, 19 ingredients
  • Antipasto - Homemade Tuna Fish With Nicoise Salad Antipasto - Homemade Tuna Fish With Nicoise Salad
    fresh tuna fillet, salt and pepper, garlic cloves, smashed and
    13 More
    fresh tuna fillet, salt and pepper, garlic cloves, smashed, fresh oregano, fresh marjoram, green beans, stems removed, ripe tomatoes, cut into wedges (6 small tomatoes), eggs, hard-boiled, peeled and cut in half, fresh baby spinach, olive, pitted, champagne vinegar, dijon mustard, lemons , juice and zest of, garlic cloves, minced, salt and pepper, olive oil , from the baked tuna
    5 hour , 16 ingredients
  • Pecan Coated Fish with Remoulade Sauce (Paula Deen) Pecan Coated Fish with Remoulade Sauce (Paula Deen)
    chopped fresh parsley leaves and
    11 More
    chopped fresh parsley leaves, chopped green onions, white and green parts, capers , with juice1 clove garlic, minced, mayonnaise, olive oil, fresh lemon juice, dijon mustard, grouper or snapper fillets, cut about 1-inch thick, 4 to 6 oz each, butter, melted , plus 1 tbsp whole butter, pecans , ground into crumbs in a food processor, vegetable oilsalt and pepper, lemon wedges, for garnish
    30 min, 12 ingredients
  • Fried Fish Fingers with Tartar Sauce (Emeril Lagasse) Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)
    vegetable oil, for frying, whiting fillets, salt and
    16 More
    vegetable oil, for frying, whiting fillets, salt, freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, salt, freshly ground black pepper
    1 hour 35 min, 19 ingredients
  • Garlic, Black Pepper & Yoghurt  10-Minute Fish Marinade Garlic, Black Pepper & Yoghurt 10-Minute Fish Marinade
    minced garlic cloves, yoghurt, black pepper, paprika and
    2 More
    minced garlic cloves, yoghurt, black pepper, paprika, dijon mustard, cayenne pepper
    6 ingredients
  • Potato Crusted Gulf Fish with a Grilled Mushroom Relish (Emeril Lagasse) Potato Crusted Gulf Fish with a Grilled Mushroom Relish (Emeril Lagasse)
    olive oil, diced yellow onions and
    30 More
    olive oil, diced yellow onions, salt and freshly ground black pepper, sliced assorted exotic mushrooms (such as shiitakes, chantrelles, black trumpets, oyster, lobster etc.), chopped garlic, prosciutto ham , julienne, chopped fresh parsley leaves, drizzle of white truffle oil, pompano, essence , recipe follows, dijon mustard, baking potatoes, peeled and passed through the potato threader, soaking in cool water, lemon butter sauce , recipe follows, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 32 ingredients
  • Grilled Whole Mediterranean Fish with Aged Sherry-Vinegar-Tarragon Vinaigrette (Bobby Flay) Grilled Whole Mediterranean Fish with Aged Sherry-Vinegar-Tarragon Vinaigrette (Bobby Flay)
    whole fish such as orata , branzino, scaled and gutted and
    12 More
    whole fish such as orata , branzino, scaled and gutted, olive oil, kosher salt and freshly ground pepper, orange cut into thin slices, tarragon, parsley, sherry vinegar-tarragon vinaigrette , recipe follows, aged sherry vinegar, shallot, chopped, dijon mustard, chopped fresh tarragon, salt and freshly ground pepper, spanish olive oil
    40 min, 13 ingredients




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