268 deviled eggs butter Recipes

  • Devil's Food Cookies
    food cake mix (regular size), eggs, butter, softened and
    2 More
    food cake mix (regular size), eggs, butter, softened, water, semisweet chocolate chips
    25 min, 5 ingredients
  • Devils Food Cake
    butter, light brown sugar, eggs and
    7 More
    butter, light brown sugar, eggs, unsweetened cocoa pwd , mixed in 1 1/4 cup hot water, flour , 1 1/2 tsp baking soda , 3/4 tsp salt, cold water, white or brown sugar, water, egg whites, butter
    10 ingredients
  • Between The Devil And Me Alan Jackson Style
    shortening, cake flour ,sifted, sugar, salt, soda and
    19 More
    shortening, cake flour ,sifted, sugar, salt, soda, baking powder, milk, eggs, unsweetened chocolate,melted, satan...i mean...satin frosting, unsweetened chocolate, powdered sugar ,sifted, water, egg, butter, vanilla, a fluffy ,light chocolate frosting when whipped by a mixer., melt chocolate in mixing bowl over hot water ., mixer blend sugar and hot water., beat in egg ,then butter and vanilla., frosting well be thin at this point ,so place bowl over ice water,and beat till of spreading consistency.
    24 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Crab Deviled Eggs
    hard-boiled eggs, soft butter, mayonnaise, dry mustard and
    6 More
    hard-boiled eggs, soft butter, mayonnaise, dry mustard, lemon juice, drops tabasco sauce, salt, boned crabmeat, chopped celery, parsley
    20 min, 10 ingredients
  • Bacon Deviled Eggs
    hard-boiled eggs, crisp cooked bacon, crumbled and
    6 More
    hard-boiled eggs, crisp cooked bacon, crumbled, butter, softened, onions, chopped finely, sweet pickle relish, drained well, yellow mustard, salt and pepper, mayonnaise
    20 min, 8 ingredients
  • Deviled Crab Cakes
    butter, celery, diced small and
    9 More
    butter, celery, diced small, onion, peeled, and diced small, green pepper, diced small, yellow mustard, worcestershire sauce, parsley, chopped fine, lump crabmeat, eggs, well beaten, hard-boiled eggs, diced small, breadcrumbs
    25 min, 11 ingredients
  • Wicked Deviled Eggs
    hard-cooked eggs, miracle whip, cider vinegar and
    10 More
    hard-cooked eggs, miracle whip, cider vinegar, prepared mustard, minced fresh parsley or 1 tsp dried parsley flakes, butter, melted, sweet pickle relish, worcestershire sauce, sweet pickle juice, salt, cayenne pepper, pepper, paprika
    30 min, 13 ingredients
  • Pinkish Deviled Eggs
    cod roe, eggs, unsalted butter, salt to taste and
    1 More
    cod roe, eggs, unsalted butter, salt to taste, minced fresh parsley
    35 min, 5 ingredients
  • Spinach Deviled Eggs
    hardboiled egg, mayonnaise, vinegar, butter, softened and
    5 More
    hardboiled egg, mayonnaise, vinegar, butter, softened, sugar, pepper, salt (i prefer seasoned ), frozen chopped spinach, thawed and squeezed dry, bacon, cooked and crumbled
    15 min, 9 ingredients
  • No-Yolk Deviled Eggs
    hard-cooked eggs and
    5 More
    hard-cooked eggs, mashed potatoes (prepared with fat-free milk and butter), fat-free mayonnaise, prepared mustard, paprika
    20 min, 6 ingredients
  • Spinach Deviled Eggs
    hard-cooked eggs, mayonnaise, white vinegar and
    6 More
    hard-cooked eggs, mayonnaise, white vinegar, butter, softened, sugar, pepper, salt, bacon strips, cooked and crumbled, frozen chopped spinach, thawed and squeezed dry
    15 min, 9 ingredients
  • Deviled Scrambled Eggs
    eggs, mayonnaise, prepared mustard, mustard pickle, butter
    10 min, 5 ingredients
  • Baked Deviled Eggs with Asparagus Baked Deviled Eggs with Asparagus
    fresh asparagus, trimmed and cut into 1-inch pieces and
    16 More
    fresh asparagus, trimmed and cut into 1-inch pieces, hard-cooked eggs, peeled and sliced in half lengthwise, deviled ham spread, heavy cream, grated onion, dry mustard powder, worcestershire sauce, salt, butter, all-purpose flour, milk, shredded mild cheddar cheese, dry mustard powder, salt to taste, ground black pepper, crushed corn flake cereal, butter, melted
    1 hour , 17 ingredients
  • Deviled Crab Cakes Deviled Crab Cakes
    butter, minced onions, garlic clove, minced red pepper and
    15 More
    butter, minced onions, garlic clove, minced red pepper, minced green pepper, flour, cream, dry mustard, prepared brown mustard, mixed chopped herbs , such as parsley & basil, cayenne pepper, tabasco sauce, egg yolk, fresh crabmeat , picked over and drained, lemon juice, fresh breadcrumbs, salt & pepper, milk, beaten with, egg , for wash
    45 min, 19 ingredients
  • No Yolk Deviled Eggs No Yolk Deviled Eggs
    hard-boiled eggs and
    6 More
    hard-boiled eggs, mashed potatoes , leftovers are fine (with milk and butter), fat-free mayonnaise, prepared mustard, garlic salt, paprika
    20 min, 7 ingredients
  • Low Fat Deviled Eggs Low Fat Deviled Eggs
    hardboiled egg and
    5 More
    hardboiled egg, mashed potatoes (prepared with skim milk and low fat butter or margarine), fat-free mayonnaise, prepared mustard, paprika
    30 min, 6 ingredients
  • Spinach Deviled Eggs Spinach Deviled Eggs
    hard cooked eggs, mayo, vinegar and
    6 More
    hard cooked eggs, mayo, vinegar, butter or margarine, softened, sugar, pepper, salt, frozen chopped spinach, thawed and squeezed dry, bacon strips, cooked and crumbled .
    9 ingredients




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