264488 depression mustard egg slaw pork Recipes

honey, english mustard, apple juice, pork chops or pork steaks, approx. 10 oz. each

pork tenderloin (they usually come in a 2 pack shrink wrap package), boneless skinless chicken breast, swiss cheese, seasoning salt, poultry seasoning, dijon mustard, italian breadcrumbs, flour, egg, lightly beaten

white bread , torn into pieces, grated parmigiano-reggiano cheese, chopped fresh sage, salt, freshly ground black pepper, all-purpose flour, prepared mustard, egg whites, boneless thin-cut pork loin chops, trimmed, canola oil

pork tenderloin, trimmed, freshly ground black pepper, chopped scallions, fresh lime juice, extra-virgin olive oil, honey, kosher salt, de-ribbed and chopped mustard greens, sliced pitted dates, asian or bosc pear, cored and cut into julienne strips

pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, new or red potatoes, heavy cream, coarse-grain mustard, fresh tarragon, chopped

pork tenderloin, butter, beef broth, dried tarragon, heavy whipping cream, dijon mustard, salt and pepper to taste, hot cooked noodles , optional

meaty bone-in country-style pork ribs or 4 lbs boston butt pork chops, honey, brown sugar, spicy dijon mustard, cider vinegar, ketchup, worcestershire sauce, kosher salt, onion powder, garlic powder or 1 tsp crushed garlic, paprika, chili powder, hot sauce, cayenne pepper, apple juice , in a spray bottle

uncooked medium egg noodles (about 6 oz), pork tenderloin, trimmed and cut into 1/2-inch strips, salt, divided, black pepper, butter, divided, fat-free , less-sodium chicken broth, chopped walla walla or other sweet onion, presliced mushrooms, low-fat sour cream, chopped fresh dill, dijon mustard, all-purpose flour, dill sprigs (optional)

onion chopped, green apple peeled and chopped, olive oil, original spice, garlic powder, balsamic vinegar, white wine, salt to taste, black pepper to taste, proscuitto thinly sliced, baby swiss cheese thinly sliced, whole pork tenderloin approximately 1 lb, flour, sheet of puff pastry thawed, whole grain mustard, egg beaten, water

pork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar

pork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley

pork tenderloins , about 3/4 lb each, dijon mustard, olive oil, salt, fresh-ground black pepper, red onion , cut into very thin slices, lime juice, dried red-pepper flakes (optional), chopped cilantro or fresh parsley

bay leaf, brown sugar, cayenne pepper, dry mustard, eggs beaten, flour, ketchup, pork chops, water, worchestershire sauce

salt, garlic powder, pepper, spicy brown mustard, thick) boneless pork chops, all-purpose flour, vegetable or canola oil

pork tenderloin, vegetable oil, fat-free milk, dijon mustard, green onions, sliced

white bread slice, torn into pieces, grated parmigiano-reggiano cheese, chopped fresh sage, salt, all-purpose flour, prepared mustard, egg whites, boneless loin pork chops, trimmed, canola oil

pork tenderloin, king arthur unbleached all-purpose flour, milk, minced fresh mint or 1/2 to 3/4 tsp dried mint, dijon mustard, chicken broth, sour cream, pepper

pork belly, butter, onions, peeled and roughly chopped, pork and beans in tomato sauce, mustard, curry powder, worcestershire sauce, water, salt and pepper