1962 delicate ravioli version Recipes

  • Hazelnut And Chard Ravioli Salad Recipe
    raviolis (see headnotes), extra virgin olive oil, divided and
    8 More
    raviolis (see headnotes), extra virgin olive oil, divided, fine grain sea salt, yellow onions, thinly sliced, swiss chard, deveined and cut into 1/2-inch ribbons, parmesan cheese, freshly grated, hazelnuts, toasted and chopped, butternut squash croutons, zest of 1 lemon, chives, minced
    35 min, 10 ingredients
  • Ravioli Herb Soup
    olive oil, carrots, diced small, onion, coarsely chopped and
    8 More
    olive oil, carrots, diced small, onion, coarsely chopped, freshly cracked black pepper, tomato meats, diced small, chicken broth, ravioli , cheese or your choice, green sweet peas, fresh oregano leaves, fresh thyme leaves, italian parsley leaves, chopped
    20 min, 11 ingredients
  • Ravioli with Snap Peas, Pea Shoots, and Minty Pea Shoot Pesto
    garlic clove, parmesan cheese, cut into chunks and
    5 More
    garlic clove, parmesan cheese, cut into chunks, qts. lightly packed tender pea shoots*, separated into 4- to 5-in. pieces, divided, mint leaves, extra-virgin olive oil, fresh cheese ravioli, sugar snap peas
    7 ingredients
  • Ravioli with Sauteed Zucchini
    cheese ravioli (fresh or frozen ), olive oil and
    4 More
    cheese ravioli (fresh or frozen ), olive oil, zucchini , sliced into thin half-moons, kosher salt and pepper, garlic, thinly sliced, grated parmesan (2 oz)
    10 min, 6 ingredients
  • Ravioli With Mushrooms and Chard
    fresh or frozen cheese ravioli and
    6 More
    fresh or frozen cheese ravioli, olive oil, plus more for drizzling, mushrooms, sliced, swiss chard , stems discarded and leaves chopped, garlic, chopped, kosher salt and black pepper, shaved pecorino
    25 min, 7 ingredients
  • Ravioli with Peas and Shallots
    cheese ravioli (fresh or frozen ), butter and
    4 More
    cheese ravioli (fresh or frozen ), butter, shallots, thinly sliced, frozen peas, grated lemon zest, kosher salt and black pepper
    15 min, 6 ingredients
  • Ravioli and Edamame in Parmesan Sauce
    whole-wheat cheese ravioli (such as buitoni brand) and
    5 More
    whole-wheat cheese ravioli (such as buitoni brand), frozen shelled edamame, chopped fresh thyme, reduced-fat sour cream, preshredded fresh parmesan cheese, freshly ground black pepper
    6 ingredients
  • Ravioli with Split Pea Sauce
    fat-skimmed chicken broth, dried yellow split peas and
    9 More
    fat-skimmed chicken broth, dried yellow split peas, cheese-filled ravioli or tortellini, dried hot chilies (2 in . long), olive or salad oil, minced garlic, cumin seed, baby spinach leaves (about 1/4 lb.), rinsed, red cherry tomatoes (about 1 in.), rinsed and halved, turmeric, salt and fresh-ground pepper
    11 ingredients
  • Ravioli With Pork, Fennel, and Shiitake Sauce
    olive oil, chopped onion, chopped fennel bulb and
    12 More
    olive oil, chopped onion, chopped fennel bulb, shiitake mushroom caps, chopped, garlic gloves, minced, salt, freshly ground black pepper, pork tenderloin, cut into 1/2-inch cubes, dry white wine, canned crushed tomatoes, low-sodium chicken broth, chopped fresh rosemary, chopped fresh oregano , plus more for garnish, fresh cheese ravioli, freshly grated parmesan cheese
    15 ingredients
  • Ravioli with Brown Butter and Sage
    fresh cheese ravioli, unsalted butter and
    5 More
    fresh cheese ravioli, unsalted butter, shallots, thinly sliced, fresh sage leaves, kosher salt, black pepper, grated parmesan
    15 min, 7 ingredients
  • Ravioli Pasta Salad Ravioli Pasta Salad
    ricotta-stuffed ravioli and
    7 More
    ricotta-stuffed ravioli, asparagus , cut on deep bias (angle), frozen peas , thawed overnight in refrigerator, big handfuls baby spinach, washed (any stems removed - optional), a couple splashes of extra-virgin olive oil, pine nuts, toasted, fine grain sea salt, parmesan cheese, for garnish
    7 min, 8 ingredients
  • Ravioli with Salsa Verde Ravioli with Salsa Verde
    tomatillos and
    8 More
    tomatillos, fresh poblano (also called pasilla) chilies, rinsed, onion (1/2 lb.), peeled, garlic, unpeeled, fat-skimmed chicken broth, fresh cilantro, rinsed, cheese-filled ravioli, chopped tomato, salt
    9 ingredients
  • Ravioli Casserole Ravioli Casserole
    spaghetti sauce, cheese ravioli cooked and drained and
    3 More
    spaghetti sauce, cheese ravioli cooked and drained, carton sm. curd cottage cheese, mozzarella cheese shredded, parmesan cheese grated
    5 ingredients
  • Ravioli With Brussels Sprouts and Bacon Ravioli With Brussels Sprouts and Bacon
    cheese ravioli (fresh or frozen ), bacon, olive oil and
    5 More
    cheese ravioli (fresh or frozen ), bacon, olive oil, pecan halves, coarsely chopped, brussels sprouts, thinly sliced, kosher salt and black pepper, white wine vinegar, grated parmesan , for serving
    8 ingredients
  • RAVIOLI SOUP RAVIOLI SOUP
    ground beef, water, crushed tomatoes, tomato paste and
    12 More
    ground beef, water, crushed tomatoes, tomato paste, onion finely chopped, fresh parsley minced, garlic minced, dried basil, dried oregano, onion salt, sugar, salt, pepper, dried thyme, parmesean cheese grated
    16 ingredients
  • Ravioli Toss Ravioli Toss
    shaved fresh parmigiano-reggiano cheese and
    9 More
    shaved fresh parmigiano-reggiano cheese, in) cut green beans (about 1/2 lb), refrigerated whole-wheat four-cheese ravioli, fresh ground black pepper, garlic clove, minced, kosher salt, olive oil, tomatoes, chopped (about 1 lb), red wine vinegar, sliced sun-dried tomatoes , packed without oil (about 6)
    10 ingredients
  • Ravioli with Green Pea Pesto Ravioli with Green Pea Pesto
    cheese-filled ravioli or tortellini and
    8 More
    cheese-filled ravioli or tortellini, frozen petite peas, thawed, fat-skimmed chicken broth, lightly packed fresh basil leaves, rinsed, lightly packed fresh mint leaves, rinsed, pine nuts, olive or salad oil, minced garlic, salt and fresh-ground pepper
    9 ingredients




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