134240 deep traditional chicken bleu crescent casserole Recipes

cooked diced chicken, cream of chicken soup, sour cream, water, margarine, melted, ritz cracker, 1 package, crumbled (sleeve), poppy seed

cooked chicken breasts, cut up, condensed cream of chicken soup, shredded monterey jack cheese, bisquick, milk

cooked chicken (i use dark meat), butter, chopped onion, chopped celery, green bell pepper, chopped, garlic cloves, minced, cream of mushroom soup (i use 98% fat free), sliced mushrooms, cooked and drained spaghetti (in chicken broth, use more if you like more noodles), garlic salt, pepper, worcestershire sauce, velveeta cheese (i use 2%)

rice, cooked (white or brown ), chicken breasts, cooked & chopped, broccoli, chopped (can use frozen or fresh ), cream of mushroom soup, cream of chicken soup, cheddar cheese, shredded, salt and pepper

frozen broccoli , cooked according to package directions, velveeta cheese, butter or 1/8 cup margarine, cream of chicken soup or 1 can cream of celery soup, whole cooked chicken , boned and cubed, crushed crackers or 1/2 cup dry breadcrumbs

chicken enchilada soup mix, water, milk, sour cream, diced green chilies, shredded cooked chicken, monterey jack cheese, shredded and divided, chopped onion (optional), doritos corn chips, divided

olive oil, boneless skinless chicken breasts, cut into chunks, french style green beans, drained, condensed cream of chicken soup, mayonnaise, garlic powder

cream of chicken soup, milk, mayonnaise, cooked white rice, chopped cooked chicken, frozen green pea, chopped onion, chopped green bell peppers or 1/2 cup red bell pepper, shredded cheddar cheese, divided, sheet frozen puff pastry, thawed, egg white, lightly beaten

frozen broccoli, cooked, white chicken meat, cream of chicken soup, low-fat mayonnaise, lemon juice, spices (i used garlic salt and pepper), cheese, shredded, crouton, crushed, cooking spray (butter flavored ()

cooked cooked cubed chicken, heinz chicken gravy, cooked rice, shredded cheddar cheese, divided, frozen chopped broccoli, thawed, garlic powder, salt and pepper

chicken breast, cream of mushroom soup (cream of chicken can be substituted if you don tsp like mushroom), instant chicken gravy, water, onion, mixed vegetables, potatoes (in a hurry use some thawed french fries), flakey biscuits, chicken broth, garlic salt (i recommend the california style with chunks of garlic and parsley), black pepper, salted butter or 1 tbsp margarine, ground red pepper, all-purpose flour

cheddar cheese, shredded, cornstarch, chicken breast , cut into 1-inch pieces, frozen chopped broccoli, onion, chopped, low sodium chicken broth, salt, black pepper, cooked rice

boneless skinless chicken breasts (about 4), swiss cheese (i like to have a little more on hand though since i love to use extra cheese), cream of chicken soup, white wine, pimiento, chopped, melted unsalted butter, pepperidge farm herb stuffing

uncooked elbow macaroni (about 5 oz), shredded low-fat cheddar cheese (4 oz), cut-up cooked chicken, mushroom stems and pieces, drained, chopped pimiento, fat-free cream of chicken soup, low-fat milk, salt, curry powder

chicken, mixed vegetables, cream of chicken soup with herbs, cream of celery soup, bisquick, warm water

spaghetti, broken into pieces, chicken meat, cooked and shredded, butter, onion, finely chopped, stewed tomatoes, rotel tomatoes & chilies, diced, pimientos, velveeta cheese (or two cups), cream of chicken soup (i use fat-free), chicken broth (i use fat-free), garlic powder, salt, pepper

cream cheese, softened, cream of chicken soup, evaporated milk, olive oil, yellow onion, diced, garlic clove, minced, cooked barley, cooked chicken, cubed, shredded cheddar cheese

unsalted butter, garlic, finely chopped, scallions, sliced, broccoli florets, shredded rotisserie chicken (skin removed ), grain white rice, plum tomato, chopped, kosher salt and freshly ground pepper, low-sodium chicken broth, sour cream, diced dill havarti cheese (about 4 oz), grated parmesan cheese (about 1 oz)