Chicken and Broccoli Casserole Recipe

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Chicken and Broccoli Casserole
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Combine chicken, cheese, butter, soup and broccoli in a large saucepan.
  3. Heat just to a boil.
  4. Pour into casserole dish and top with bread crumbs or crushed Ritz-type crackers.
  5. Cover and bake at 350 degrees for 25 minutes, or until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.16 Kcal (625 kJ)
Calories from fat 83.03 Kcal
% Daily Value*
Total Fat 9.23g 14%
Cholesterol 18.94mg 6%
Sodium 413.73mg 17%
Potassium 86.83mg 2%
Total Carbs 13.09g 4%
Sugars 0.6g 2%
Dietary Fiber 0.57g 2%
Protein 3.71g 7%
Vitamin C 6.4mg 11%
Iron 1.2mg 7%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 175.93 Kcal (737 kJ)
Calories from fat 97.93 Kcal
% Daily Value*
Total Fat 10.88g 14%
Cholesterol 22.34mg 6%
Sodium 487.98mg 17%
Potassium 102.42mg 2%
Total Carbs 15.44g 4%
Sugars 0.71g 2%
Dietary Fiber 0.67g 2%
Protein 4.38g 7%
Vitamin C 7.6mg 11%
Vitamin A 0.1mg 2%
Iron 1.4mg 7%
Calcium 19.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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