Chicken and Macaroni Casserole Recipe

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Chicken and Macaroni Casserole
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Mix all ingredients in ungreased 1 1/2 quart casserole dish.
  3. Cover tightly; bake 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.9 Kcal (1402 kJ)
Calories from fat 141.8 Kcal
% Daily Value*
Total Fat 15.76g 24%
Cholesterol 37.35mg 12%
Sodium 778.2mg 32%
Potassium 336.83mg 7%
Total Carbs 29.52g 10%
Sugars 3.86g 15%
Dietary Fiber 1.1g 4%
Protein 19g 38%
Vitamin C 1mg 2%
Iron 1.6mg 9%
Calcium 158.2mg 16%
Amount Per 100 g
Calories 206.17 Kcal (863 kJ)
Calories from fat 87.29 Kcal
% Daily Value*
Total Fat 9.7g 24%
Cholesterol 23mg 12%
Sodium 479.06mg 32%
Potassium 207.35mg 7%
Total Carbs 18.17g 10%
Sugars 2.38g 15%
Dietary Fiber 0.68g 4%
Protein 11.69g 38%
Vitamin C 0.6mg 2%
Iron 1mg 9%
Calcium 97.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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