2229 custard pain perdu Recipes
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flour, dark rye flour, baking soda, ground cinnamon and11 Moreflour, dark rye flour, baking soda, ground cinnamon, ground ginger, salt, freshly-grated nutmeg, fresh ground black pepper, anise seed, unsalted butter, at room temperature (1/2 stick), egg, at room temperature, honey, grated orange zest, water1 hour 20 min, 15 ingredients
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Pain D’Épices - Spiced French Gingerbread Loaf With Honeyhoney, wholemeal flour, baking powder, milk, egg, butter and4 Morehoney, wholemeal flour, baking powder, milk, egg, butter, soft brown sugar, crystallized ginger, chopped in to small pieces, ground ginger, quatre-epices (4-spice powder, usually made of pepper, nutmeg, cloves and cinnamon)45 min, 10 ingredients
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Pain Au Son (Bran Bread)water , lukewarm, light brown sugar (or honey) and5 Morewater , lukewarm, light brown sugar (or honey), active dry yeast, natural bran, flour , all-purpose, salt, natural bran (for dusting loaf)3 hour 50 min, 7 ingredients
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Pain De Chou Fleur (Cauliflower Loaf)heads cauliflower , separated into flowerets and6 Moreheads cauliflower , separated into flowerets, potatoes, cooked and quartered, butter, salt and pepper, to taste, cayenne pepper, eggs, gruyere cheese, finely grated1 hour , 7 ingredients
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Pain Brie ( crushed Bread of Normandy)dried yeast granules (or 2 packages active dry yeast) and2 Moredried yeast granules (or 2 packages active dry yeast), unbleached bread flour, unbleached, salt14 hour 30 min, 3 ingredients
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Pain Au Chocolat Bread and Butter Puddingchocolate croissants (rectangular or pain au chocolat) and5 Morechocolate croissants (rectangular or pain au chocolat), milk, whipping cream, dark chocolate, broken into small pieces, sugar, eggs40 min, 6 ingredients
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Pain D'epice (French Spice Bread)honey, wholemeal rye flour, white sugar, baking powder and10 Morehoney, wholemeal rye flour, white sugar, baking powder, bicarbonate of soda, ground almonds, ginger peel, fennel seeds, ground cinnamon, orange , zest of, grated, lemon , zest of, grated, milk , and, sugar, boiled to a syrup for glaze41 min, 14 ingredients
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