228 curried ups Recipes

yellow squash cut up, green bell pepper cut up, white onion cut up, garlic peeled, celery cut up, water , chicken broth or vegetable broth, sour cream or yogurt, walnut oil ( or extra virgin olive oil ), curry powder or to taste, salt or to taste, pepper top taste, powdered corriander or to taste, garnish: chopped chives , chopped tortilla or nacho chips

vegetable oil, onions, chopped, minced fresh garlic (or to taste), jalapeno pepper (seeded and chopped , optional add in for more heat), curry powder, cayenne pepper (or to taste), smoked dry sausage, chopped, diced tomatoes, undrained, pork and beans, rinsed, black beans, rinsed and drained, butter beans, rinsed and drained, pinto beans, rinsed and drained, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, dark brown sugar , packed, coca-cola, carbonated lemon-lime beverage (7-up soda is good to use), black pepper (or to taste), salt

fresh cod, fillets cut into medium size pieces (scrod or haddock as a substitute), ground pork (or ground turkey, chicken, beef), tofu, soft, medium firm (not the very soft silken tofu), chicken stock (or wonton soup powder), peanut oil, garlic clove, chopped up, ginger, chopped up (small), cornstarch, in, water , stir, soy sauce, mild curry powder, cayenne pepper (tabasco sauce as a substitute), sugar, rice wine, sesame oil, scallions, trimmed, cleaned and cut into 1/2 long pieces (can also add or substitute leek)

ground pork, onions, chopped, ground ginger, five-spice powder, curry powder, garlic powder, cayenne powder (optional, you could use any heat you like , though), green curry paste, soy sauce, coconut milk, red pepper , chunked up, baby spinach, salt

meat (chicken, beef flank steak or pork), peanut oil, stalk lemongrass, minced, garlic, minced, chili peppers, crushed, curry powder, honey, fish sauce, garlic, minced, cilantro, minced, peanut butter, soy sauce, sugar, rice wine (or dry sherry), chilies (hot....up to 4.5 tbsp)

leeks, sliced or 1 chopped onion, curry powder, green chili pepper, finely chopped (optional), butter or 2 oz margarine, frozen peas, green bell pepper, chopped, cooked rice, smoked haddock or 8 -10 oz cod, poached in water and flaked or broken up, hard-boiled eggs, chopped, chopped parsley

bacon, cut up, stew meat, cut into small pieces, onions, chopped, garlic clove, tomato paste, potatoes, diced, red pepper, diced, green pepper, diced, tabasco sauce, curry powder, beef bouillon cube , dissolved, water

boneless chicken breasts (cut up ), garlic cloves (crushed ), onion (chopped chunky), green pepper (chopped chunky), carrot (peeled and thinly sliced ), chicken broth, potatoes, peeled and cubed, water, curry powder, hot sauce, salt and pepper, fresh parsley (chopped ), tortillas, mango chutney or fruit salsa

chicken thighs or 3 lbs chicken drumsticks, oil (for frying ), salt and pepper, onion, cut up in half rings, crushed garlic, bay leaves, cinnamon stick, cardamom pods, garam masala or 1 tbsp curry powder, grated fresh ginger, ground turmeric, grated lemon , zest of, chopped green chili (or more ), chicken or 1 -1 1/2 cup vegetable stock, chopped fresh parsley or coriander, to serve

chicken, cut up, frozen broccoli, miracle whip, cream of chicken soup, curry powder, lemon juice, grated cheddar cheese, breadcrumbs, butter

cooked chicken, cut up, cream of chicken soup, mayonnaise, cheddar cheese, shredded, lemon juice, curry powder, frozen chopped broccoli, cooked

broccoli (florets broken into small pieces), grapes (red, seedless and cut in half ), bacon (fried crispy and broken up ), almonds (slivered), mayonnaise (can use miracle whip), curry powder (mild ), sugar, vinegar

chicken, cut up, salt, converted rice, dried mixed fruit , pieces, onion, chopped, curry powder, sugar, water, butter, melted, paprika

roasting chicken, cut up, margarine, honey, prepared mustard, salt, curry powder

chicken, cut up or 4 -5 chicken breasts, butter, honey, prepared mustard, salt, curry powder

fresh pineapples, cut up cooked chicken, diced celery, mayonnaise, chopped chutney, curry powder, banana sliced, salted peanuts, flaked coconut, mandarin oranges drained

did you know that if you want to add vegetables to the soup you are making, they will taste so much better if you saute them first in a little butter. even though it s a little bit more work, it s worth the extra effort., what happens when you boil the soup too long the soup ends up losing its color ., i burned my soup once. have you ever done that here s a great tip to fix that. take the liquid part of your soup and pour it into a new, clean pan. then, add these ingredients: mustard, curry powder, chutney, or your 1 other of your favorite flavors. quantities are always to taste and you ll be amazed at how this tip really works, my all time favorite soup tips. every made soup that was too salty tasting all you need to do is place a raw potato into your soup pot and simmer it with the soup for about 15 minutes. not only does the potato slice absorb the extra salt, but as an added snack for the cook, it also absorbs all that flavor and becomes a fantastic taste treat, need your soup to be thicker - just sprinkle a little bit of instant mashed potato and stir in to thicken the soup. carefully continue adding the instant potatoes until you get the consistency that makes you happy., in a hurry and need to use canned broth instead of homemade give it a little extra flavor by taking your leftover chicken or meat bones and simmering it in the broth. simmer for about 15 minutes. then, strain the liquid and use the newly-flavored broth for your soup. this is a fantastic way to spice up the tinny flavor of canned broth and make it taste like its homemade., guess what a great resource a grocery store is for ready -to-use ingredients! simply make a visit to the salad bar (most large grocery chains have them now,) and gather up some of the pre-cut vegetables, cooked shrimp, and chicken or meat. how easy is that, if you have any leftovers of the pasta you cooked the night before , or even meat and vegetables - use them for instant nutritious substance for your soup. if your left over vegetables have already been cooked, simply puree them and use it as a thickener. deeeelish

butter or 1 tbsp margarine, chopped celery, chopped onion, chopped carrot, garlic clove, minced, boneless skinless chicken breast halves, cut into 1-inch cubes, curry powder, chili powder, ground cumin, low-fat chicken broth, tomatoes, drained, cut up, uncooked long-grain white rice, salt, black pepper, granny smith apples, peeled, cored, and diced, chopped fresh parsley, low-fat sour cream or 3/4 cup yogurt, lemon juice