1012 currants red Recipes

boneless pork roast, teriyaki marinade, red currant jelly, dry sherry, fresh ginger, grated, water

red cabbage, shredded, onion, shredded, red wine, vinegar, red currant jelly, salt and pepper

olive oil, garlic cloves, minced, yellow onion, diced, carrot, chopped, red bell pepper, cored and diced, kalamata olive, chopped, dried thyme, dried basil, bone-in skin-on chicken legs with thigh, chicken broth, red wine, red currant jelly, cornstarch, water, salt , and ground pepper

red cabbage, vinegar, water, sugar, salt, red currant jelly

red cabbage (about 1 kg), vinegar, sugar, margarine or 50 g butter, red currant jelly (canned plums or blackcurrant concentrate may be substitued)

red cabbage, butter, vinegar, sugar, water, salt, red currant jelly

whole milk, ground cinnamon, ground cardamom, grated fresh ginger root, honey, unbleached all-purpose flour, red currant jelly, orange marmalade, baking powder, warm water

rolled boneless pork loin roast , tied, currant jelly (red or black ), light corn syrup, cider vinegar, dry mustard, dried ginger

currants or raisins, grated orange rind, orange marmalade, orange juice, low-sodium soy sauce, curry powder, skinned, boned chicken breast, cut into bite-size pieces, chopped red bell pepper, water, divided, uncooked couscous, chopped walnuts, toasted

currant jelly, red wine vinegar, cleaned spinach leaves, stems removed, fresh strawberries, halved, mandarin orange sections, drained, green onions, sliced

fat-free low-sodium chicken broth, olive oil, divided, salt, divided, uncooked couscous, rosemary, minced, garlic powder, black pepper, lamb chops, trimmed (rib chops), red currant jelly, balsamic vinegar, whole grain mustard, pistachios , roasted and coarsely chopped, fresh mint, chopped

red cabbage, coarsely chopped, apple, coarsely chopped, onions, coarsely chopped, raisins, red wine vinegar, cinnamon, salt, pepper, red currant jelly

red cabbage, water, butter, red wine vinegar, sugar, salt and pepper, red currant jelly

dried currants, balsamic vinegar, shredded radicchio or 3 -4 cups red cabbage, pancetta or 2 oz thick-cut bacon, finely chopped, minced shallots or 2 tbsp red onions, extra virgin olive oil, sliced almonds, lightly toasted, chopped fresh italian parsley

red cabbage , 2 to 2 1/2 lb, butter, sugar, salt, water, white vinegar, red currant jelly, grated apples

head red cabbage (about 2- 2 1/2 lb), onion, peeled and minced, fat or 4 tbsp oil, salt, pepper, honey, currant jelly, vinegar, red wine (any kind ), apple, peeled and grated (granny smith or other sour apple preferred), cornstarch, stock or 2 tbsp broth