Directions:
- Wash cabbage in cold water.
- Cut in half, core and slice finely.
- Combine butter, sugar, salt, water and vinegar in a large pot or Dutch oven and bring to a boil.
- Add cabbage and stir to coat.
- Bring to a second boil and then cover tightly.
- Bake at 350 degrees for 2 hours.
- Do not allow it to dry out.
- Add more water if necessary.
- Ten minutes before the cabbage is completely cooked, mix in the jelly and grated apple.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160 Kcal (670 kJ) | ||
| Calories from fat | 69.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.67g | 12% | |
|---|---|---|---|
| Cholesterol | 20.35mg | 7% | |
| Sodium | 442.68mg | 18% | |
| Potassium | 464.6mg | 10% | |
| Total Carbs | 21.33g | 7% | |
| Sugars | 15.04g | 60% | |
| Dietary Fiber | 3.83g | 15% | |
| Protein | 1.98g | 4% | |
| Vitamin C | 107.8mg | 180% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.9mg | 10% | |
| Calcium | 89.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 66.85 Kcal (280 kJ) | ||
| Calories from fat | 28.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.2g | 12% | |
|---|---|---|---|
| Cholesterol | 8.5mg | 7% | |
| Sodium | 184.95mg | 18% | |
| Potassium | 194.11mg | 10% | |
| Total Carbs | 8.91g | 7% | |
| Sugars | 6.28g | 60% | |
| Dietary Fiber | 1.6g | 15% | |
| Protein | 0.83g | 4% | |
| Vitamin C | 45.1mg | 180% | |
| Iron | 0.8mg | 10% | |
| Calcium | 37.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Danish Braised Cabbage
Red cabbage (about 2 lb), Butter, cut in small pieces and 6 more.. -
Butterscotch Hard Candy
Butter, softened, divided, Sugar, Light corn syrup, Water and 1 more.. -
Soft Pretzels
Warm water, Active dry yeast, All-purpose flour and 9 more.. -
Cape Brandy Sauce
Butter, Sugar, Salt, Water, Brandy, Vanilla extract -
Easy Butter Toffee
Butter (keep extra available), Sugar, Salt, Water and 2 more.. -
Apple Pandowdy
Brown sugar, Flour, Salt, Water, Vinegar, Molasses and 9 more.. -
Modern Waldorf Salad
Unflavored gelatin (i use knox), Sugar, Salt and 5 more.. -
Multigrain Buns
Active dry yeast, Warm water (110o to 115o) and 14 more.. -
Blazing Mustard
Ground mustard, Sugar, Salt, Water, White vinegar -
Mint Sauce
Fresh mint leaves, Sugar, Salt, Boiling water and 1 more..
Also Try
-
-
-
Braised Red Cabbage with Sausage and Apples
Turkey italian sausage (about 2 links ), Vegetable oil and 10 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
