4834 cups green Recipes

red onion, thinly sliced, canola oil, salt and pepper, slender fresh green beans, ends trimmed (about 6 cups trimmed ), rice vinegar, soy sauce, olive oil

frozen green peas, thawed or 1 cup fresh peas, scallion, thinly sliced, cooked crisp turkey bacon, diced (cooked in a nonstick skillet), water, balsamic vinegar, fresh lemon juice, black pepper

strawberry jam, balsamic vinegar, extra virgin olive oil , eyeball it, salt and pepper, to taste, strawberry, sliced, chopped romaine lettuce or 4 -5 cups mixed greens , of any kind

fresh green beans , ends snapped 2 inch lengths, diced ham, fresh or 1 -2 cup cooked diced ham, margarine or 1 tbsp butter, chopped white onion, water, celery seed, salt and pepper, water chestnut (optional)

water, vegetable stock, extra virgin olive oil, butter, onion, finely chopped, arborio rice, dry white wine or 1/2 cup dry sherry, triple-washed spinach, chopped, loosely packed basil leaves, chopped, chopped fresh flat-leaf parsley, nutmeg, freshly grated or 1/4 tsp ground nutmeg, coarse salt & freshly ground black pepper, to taste, grated parmigiano-reggiano cheese

spaghetti, frozen spinach, chicken broth or 1/4 cup vegetable broth, parmesan cheese, grated, milk, butter (optional)

bay leaf, cabbage, quartered, unsalted butter, leeks , sliced lengthwise and crosswise, onion, chopped, salt, pepper, freshly ground, water, new potatoes, chopped, parsley, fresh peas or 1/3 cup frozen peas, bibb lettuce, whole, quartered and sliced thinly (or fresh spinach), sorrel, sliced, creme fraiche (optional) or plain yogurt, to garnish (optional)

granny smith apples, garlic cloves, peeled, chopped, crushed, apple cider vinegar (use a large cup as it is 250 ml metric), brown sugar, salt, ground ginger, cinnamon, golden raisins or 8 oz sultanas

cooked rice (3/4 cup uncooked ), grated sharp cheddar cheese, butter or 1/4 cup margarine, melted, salt and pepper, chopped onions, chopped parsley, well-beaten egg yolks, stiff-beaten egg whites

vegetable oil, boneless skinless chicken thighs, cut into 1-inch dice, kosher salt, fresh ground pepper, white onion, cut into 1/2-inch dice, garlic cloves, minced, ground cumin, pink beans, drained and rinsed, green chilies, drained, chicken stock or 1 3/4 cups low sodium chicken broth, chopped cilantro, lime wedge, for serving, white rice , for serving

wonton wrappers , square, scallion, minced, green chili , roasted, peeled, seeded, and diced, crabmeat, cooked and shelled, mayonnaise, dijon mustard, monterey jack cheese, shredded, hot sauce

green beans or 16 cups wax beans, cut in 1 inch lengths, water, pickling salt, white vinegar

head red leaf lettuce, head romaine lettuce, celery, chopped, green onions, chopped, mandarin oranges, drained, strawberry, sliced, sugar, almonds, chopped parsley, salt, sugar, fresh ground black pepper, red wine vinegar, vegetable oil or 1/4 cup canola oil

pecan halves, butter, melted, paprika, garlic powder, onion powder, salt, whole-berry cranberry sauce, cranberry juice, champagne vinegar, salt, freshly ground black pepper, extra-virgin olive oil, mixed salad greens (we tested with dole spring mix), chopped fresh flat-leaf parsley, red onion, thinly sliced, navel oranges, peeled and sectioned , or 1 cup drained mandarin oranges

green onions, chopped, green chile, diced, ripe tomatoes, chopped, olive oil, garlic powder, reduced fat milk, light velveeta, cubed

fresh pear (can use other fresh fruit or 1 cup dried), fresh lemon juice, gorgonzola, shelled walnuts, mixed greens, washed, dried, and torn into bite-size pieces, extra virgin olive oil, balsamic vinegar, salt, fresh ground black pepper, shallot, cut into chunks (optional)

tomato sauce, tomato chunks, chicken stock with three tbsp of pork base., pueblo chilies (we use about eight), two tsp salt, two tsp pepper, two tsp garlic, two cups flour, butter, diced pork butt, red onion, chili powder, granulated garlic, rep pepper flakes

olive oil, yellow onion chopped, garlic chopped, fennel chopped, stalk bok choy (about 3 cups) chopped, spear asparagus broken into 2 inch pieces, handful watercress, fresh spinach, reduced-sodium vegetable or chicken stock, salt and pepper to taste