70461 cucumber wasabi ginger salsa Recipes

cucumbers (1 1/2 lb. total), peeled, roma tomatoes (8 oz. total), rinsed and cored, red onion (6 oz.), peeled and chopped, green onions, rinsed and thinly sliced (including green tops), garlic, peeled and minced, reduced-sodium soy sauce, distilled white vinegar, black pepper, cayenne

cucumbers, peeled and seeded, scallions, fresh cilantro, sour cream, buttermilk, cayenne pepper, kosher salt, store-bought salsa verde

wasabi powder, mayonnaise, sour cream, prepared dijon-style mustard, hot pepper sauce, chopped green onion, salt and pepper to taste

wasabi powder, rice vinegar, dijon mustard, vegetable oil, salt

salsa, ranch salad dressing, tomato-basil tortillas, boneless skinless chicken breast halves, grilled and cut into strips, cucumbers, tomatoes, julienned green pepper, swiss cheese, butter, divided

salsa, ranch dressing, tomato basil tortillas, sliced deli chicken breast, cucumbers, julienned red pepper, havarti cheese

wasabi powder, water, red wine vinegar, balsamic vinegar, olive oil (or other salad oil), parsley , minces

wasabi powder, rice vinegar, mirin, honey, cilantro leaf, vegetable oil, mayonnaise, soy sauce

cucumbers, chopped, garlic clove, minced, jalapeno pepper, seeded and diced, red onion, chopped, yellow bell pepper, seeded and chopped, minced fresh cilantro, red wine vinegar, olive oil, sugar, salt, freshly ground black pepper

wasabi, mayonnaise, garlic clove, minced, olive oil, pepper

wasabi (powdered ), water, breadcrumbs (toasted ), mayonnaise, honey, salt, sesame seeds, salmon fillets (4-6 oz each and approximately the same size), butter (cold and cut into bits)

wasabi mayonnaise, low-fat plain yogurt, chopped cooked chicken, celery ribs, sliced, asian salad greens, red seedless grapes, halved, chopped toasted walnuts