Directions:
- Blend wasabi, mayonnaise, sour cream, mustard, and hot pepper sauce. Mix in the green onion. Season with salt and pepper, cover, and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 571.25 Kcal (2392 kJ) | ||
| Calories from fat | 475.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.8g | 81% | |
|---|---|---|---|
| Cholesterol | 43.23mg | 14% | |
| Sodium | 2555.79mg | 106% | |
| Potassium | 512.13mg | 11% | |
| Total Carbs | 18.28g | 6% | |
| Sugars | 3.51g | 14% | |
| Dietary Fiber | 6.04g | 24% | |
| Protein | 9.51g | 19% | |
| Vitamin C | 36.8mg | 61% | |
| Iron | 2.9mg | 16% | |
| Calcium | 200.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 185.86 Kcal (778 kJ) | ||
| Calories from fat | 154.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.18g | 81% | |
|---|---|---|---|
| Cholesterol | 14.06mg | 14% | |
| Sodium | 831.52mg | 106% | |
| Potassium | 166.62mg | 11% | |
| Total Carbs | 5.95g | 6% | |
| Sugars | 1.14g | 14% | |
| Dietary Fiber | 1.97g | 24% | |
| Protein | 3.09g | 19% | |
| Vitamin C | 12mg | 61% | |
| Iron | 0.9mg | 16% | |
| Calcium | 65.2mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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