96 crusted pistachios Recipes

granulated sugar, cornstarch, sour cherries, whole, pitted (fresh or frozen ), vanilla extract, pie crust (pastry dough for 9-inch ), pistachio nut, shelled, all-purpose flour, butter, cut into chunks, brown sugar

boneless salmon fillet, seasoned with, salt and pepper, store bought pistachio pesto sauce (or pistachio pesto pistachio pesto)

brine for chicken, makes 1 1/4 cups ( may need to double this recipe ), kosher salt, sugar, garlic, bay leaves, black peppercorns, pistachio crusted chicken, brined , boneless chicken breasts (see brine recipe below), buttermilk, salted pistachios, shelled and toasted, grated parmesan cheese, fresh thyme, chopped fresh rosemary, chopped fresh parsley, all-purpose flour, salt and freshly ground black pepper to taste, grape seed oil to taste, coconut ginger sauce, unsalted butter, shallots, minced, blades lemongrass, chopped, fresh ginger, thinly sliced, sweet white wine, chicken broth, thai red curry paste, chinese black bean chili sauce, coconut milk, unsalted butter, softened and cut into pieces, salt and freshly ground black pepper to taste

dream whip, milk, vanilla extract, almond extract, instant pistachio pudding mix, graham cracker pie crust

cream cheese, softened, milk, instant pistachio pudding mix, crushed pineapple, drained, graham cracker crust (9 inches), toasted coconut

cream cheese, softened, milk, vanilla, instant pistachio pudding mix, flaked coconut, toasted, shortbread pie crusts

salmon fillets, pistachios , roasted kernels, cayenne pepper, cilantro, olive oil

salmon steaks, seafood, magic seasoning blend, pistachios, shelled, extra virgin olive oil, butter, lemon , juice of

chopped pistachios, bread crumbs, dijon mustard, olive oil, honey, salt and pepper to taste, skinless, boneless chicken breast halves, cut into 1-inch strips

fresh mahi mahi fillets, lemon juice, black pepper, pistachio nut, coarsely chopped, butter, melted, salt

dry bread crumbs, chopped pistachios, seafood seasoning, salt, garlic powder, pepper, king arthur unbleached all-purpose flour, milk, whitefish or cod fillets, canola oil

racks of lamb, trimmed, herbes de provence, salt and ground black pepper to taste, vegetable oil, chopped pistachio nuts, dry bread crumbs, melted butter, olive oil, salt and ground black pepper to taste, dijon mustard

pomegranate juice, dried currants, garlic clove, peeled, chilled butter, cut into 1/2-inch cubes, ground cinnamon, ground cumin, rack of lamb (2 1/4 lb), well trimmed, chopped natural unsalted pistachios, panko (japanese breadcrumbs)

olive oil cooking spray, sweet potatoes, peeled, trimmed, cut into 1 inch chunks, s &p to ta te, brown rice flour (fine ), egg , large, egg white , large, raw, unsalted pistachios finely chopped, baby spinach packed, dried unsweetened cherries chopped, fresh lime juice, safflower oil, honey (preferably raw ), dijon mustard

pie crusts, cream cheese, powdered sugar, cool whip, instant pistachio pudding mix, cold milk

fine, dry breadcrumbs, pistachios, chopped fresh marjoram, rib ) lamb roasts (12 to 16 oz each), trimmed, dijon mustard, salt and pepper to taste, olive oil, cranberry-black bean relish

shelled pistachios (not dyed red; 4 oz), fresh basil leaves, minced shallot, salt, black pepper, unsalted butter, softened, arctic char fillet (1 to 1 1/4 inches thick) with skin (6 oz each), vegetable oil

salmon fillets, egg, soft breadcrumbs, dijon mustard, lime zest, salt, pepper, coarsely ground pistachios, canola oil, lime wedge (for garnish )