774 crusted corn Recipes

corn flakes cereal, finely crushed, chopped fresh dill, cayenne pepper , or to taste, salt and freshly cracked black pepper to taste, halibut fillets, light mayonnaise

corn flakes- crushed, raw sugar, thick bread, eggs, milk, cinnamon, nutmeg, vanilla extract, butter

chopped onion, chopped celery, chopped sweet red peppers or 1/2 cup chopped green sweet pepper, chopped seeded jalapeno peppers, minced garlic (6 cloves), olive oil, balsamic vinegar, diced tomatoes, drained, chili powder, ground cumin, salt, crushed red pepper flakes, extra lean ground beef, fine dry breadcrumb, slightly beaten eggs, milk, all-purpose flour, salt, fresh whole kernel corn or 2 3/4 cups fresh frozen whole kernel corn, thawed and drained, green onions, thinly sliced

broccoli florets (fresh or frozen and thawed ), oil, divided, onion, chopped fine, scallions, chopped, eggs, frozen corn kernels, thawed, creamed corn, dried basil, sugar, salt (to taste), pepper, firm white bread, crusts removed, cut into 1/2 inch cubes

cubes white bread, crusts removed (from 1 loaf italian or country-style bread), crumbled day-old corn bread (from 8-inch pan ), chicken broth, kosher salt, black pepper, unsalted butter, fresh flat-leaf parsley leaves, chopped, plus additional for garnish, celery stalks, chopped, yellow onion, chopped, garlic, granny smith apples, peeled, cored, and diced (about 4 cups), freshly grated nutmeg, ground mace (optional), eggs, beaten

eggs, heavy cream, pure maple syrup, firm white sandwich bread , crusts discarded and bread cut into 1-inch pieces (4 cups), cooked corn (from 3 medium ears ), chopped fresh tarragon, salt, freshly ground white pepper

cubed corned beef (i use the canned kind as its so much more convenient and quick), cream of chicken soup, sharp cheddar cheese, cubed, shell pasta, cooked and drained, milk, chopped onion, whole wheat bread, slices cubed small with crusts cut off, butter or 2 tbsp margarine, melted, lipton beefy onion soup mix (from a 2 envelope box)

fresh corn kernels, red bell pepper, chopped, red onion, chopped, cornstarch, red snapper fillets, all-purpose flour, egg whites, lightly beaten, vegetable oil

red or yellow tomatoes (4 medium), cut crosswise nto 1/2-inch-thick slices, salt, black pepper, fresh corn kernels (from 6 to 8 ears ), whole milk, heavy cream, fresh bread crumbs (preferably from a day-old baguette; an 8-inch piece, including crust), chopped fresh basil, grated parmesan (1/2 cup), unsalted butter, cut into small pieces, plus additional for buttering pan

corned beef brisket, butter, italian breadcrumbs, chopped fresh parsley, creamed horseradish

corn kernels , can use thawed frozen corn, whole milk, eggs, beaten slightly, chives, washed and snipped, salt and pepper, goat cheese

all-purpose flour, cracked black pepper, corned beef brisket, honey mustard, prepared horseradish, marble rye, milk, onion, finely chopped, bay leaf, nutmeg, unsalted butter, all-purpose flour, salt, freshly ground white pepper, honey mustard

pastry for double-crust deep dish pie or 1 thawed phyllo , for same, oil, onion, minced, ground cinnamon, salt, pepper, corned beef, cooked peas

corn flakes , crumbs (crushed to 1 cup ), sugar, butter, softened, light corn syrup

fresh corn kernels (cut from about 9 large ears ), corn oil, minced seeded green jalapeno chili, minced seeded red jalapeno chili, garlic clove, minced, chopped fresh cilantro, red snapper fillets, all purpose flour, egg whites, achiote paste, uncooked medium shrimp, peeled, deveined

olive oil, in all, ears of fresh shucked corn (about 1 1/2 cups), coarsely chopped tomatoes, beef stock, chopped shallots, grated parmesan cheese, unsalted butter, softened, creole spice (recipe included), beef tornedoes, oil for searing, red bell peppers, green onions, grated parmesan cheese

pastry for single-crust pie, unbaked, ears corn (about 1 cup kernels), eggs, milk, light cream (table ), freshly grated parmesan cheese, chopped onions, salt, pepper, bacon, parsley (to garnish )