76694 crouton cups parmesan crisps Recipes

french bread, cut into 1-inch cubes, garlic powder, garlic cloves, minced, parmesan cheese, grated, salt, black pepper, olive oil

miracle whip, grated parmesan cheese, sugar, dried basil, salt, fresh broccoli florets (about 3/4 lb), fresh cauliflowerets (about 3/4 lb), red onion, sliced, sliced water chestnuts, drained, head iceberg lettuce , torn, sliced bacon, cooked and crumbled, croutons , optional

potatoes, cubed, chopped onion, all-purpose flour, seasoning salt, sage, chicken broth, grated parmesan cheese, margarine, dried basil, celery salt, onion salt, ground black pepper, dried thyme, milk, crisp cooked bacon, crumbled

diameter pita breads, olive oil, freshly grated parmesan cheese

pork loin steaks, trimmed, white bread, handful sage leaf, parmesan cheese, grated, black pepper, egg, beaten, oil

loosely packed coarsely grated parmesan cheese (4 oz), freshly grated black pepper

butter, room temperature, fresh rosemary, chopped, extra virgin olive oil, parmesan cheese, grated, garlic cloves, minced, baguette

extra virgin olive oil, dried oregano, fresh ground black pepper, corn tortillas, freshly shredded parmesan cheese, salt

zucchini, egg substitute or 1 egg, beaten, grated parmesan cheese

potatoes, cubed, chopped onion, all-purpose flour, seasoning salt, sage, chicken broth, grated parmesan cheese, margarine, dried basil, celery salt, onion salt, ground black pepper, dried thyme, milk, crisp cooked bacon, crumbled

broccoli, cut up, cauliflower, lgr. vidalia onion (sliced thin), sugar, salt, basil, mayonnaise, cooked bacon (crumbled ), croutons, head lettuce , torn up, sliced water chestnuts, shredded cheddar cheese, parmesan cheese , cheest

heaping cups (about 3 oz) 3/4-inch stale bread cubes, olive oil, grated parmesan, kosher salt, freshly ground black pepper

torn romaine, grape tomatoes, halved, onion and garlic salad croutons, lemon juice, dijon mustard, garlic clove, minced, salt, pepper, olive oil, parmesan cheese

butter, room temperature, chopped fresh rosemary, olive oil (preferably extra-virgin), grated parmesan cheese (about 3 1/2 oz), garlic cloves, minced, baguette , halved lengthwise, then crosswise (4 pieces total), each piece diagonally scored 3/4 inch deep at 1 1/2-inch intervals

butter or 1/4 cup margarine, melted, wonton skins, freshly grated parmesan cheese