Crisp Rosemary-Parmesan Garlic Bread Recipe

Posted by
Rate It!
Crisp Rosemary-Parmesan Garlic Bread
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Blend butter and rosemary in processor. Gradually add oil and process until incorporated. Mix in Parmesan cheese. (Can be made 1 day ahead. Cover and refrigerate. Bring to room temperature before continuing.) Mix in garlic.Prepare barbecue (medium-high heat) or preheat oven to 400°F. Spread cheese mixture over cut sides of bread.
  2. If grilling, wrap each piece of bread loosely in foil. Grill in foil until bread is crusty and golden, about 8 minutes. If baking, place bread cut side up on baking sheet. Bake until bread is crisp and golden around edges, about 10 minutes. Serve bread warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.64 Kcal (1623 kJ)
Calories from fat 343.75 Kcal
% Daily Value*
Total Fat 38.19g 59%
Cholesterol 74.49mg 25%
Sodium 290.4mg 12%
Potassium 45.57mg 1%
Total Carbs 5.43g 2%
Sugars 0.18g 1%
Dietary Fiber 0.33g 1%
Protein 7.05g 14%
Vitamin C 0.8mg 1%
Vitamin A 0.3mg 9%
Iron 0.2mg 1%
Calcium 184.8mg 18%
Amount Per 100 g
Calories 600.53 Kcal (2514 kJ)
Calories from fat 532.53 Kcal
% Daily Value*
Total Fat 59.17g 59%
Cholesterol 115.4mg 25%
Sodium 449.89mg 12%
Potassium 70.59mg 1%
Total Carbs 8.41g 2%
Sugars 0.27g 1%
Dietary Fiber 0.52g 1%
Protein 10.93g 14%
Vitamin C 1.3mg 1%
Vitamin A 0.4mg 9%
Iron 0.3mg 1%
Calcium 286.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top