Parmesan Cheese Crisps Recipe

Posted by
Rate It!
Parmesan Cheese Crisps
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. IN A FRYING PAN:.
  2. If you choose the non-stick fry pan on top of the stove, spray the pan with cooking spray and put one tablespoon of cheese for each crisp in the pan.
  3. Flatten out a little in the pan with the back of a spoon.
  4. On a medium heat cook them till you can safely turn them over and cook on the other side-you don't want to burn them.
  5. Carefully take out and put on paper towel to dry.
  6. OVEN:.
  7. If you do this in the oven, heavily grease with butter or spray with cooking spray, and do the same as above.
  8. Put in a 350 degree oven for about 6-7 minutes, watching carefully so they don't burn.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.55 Kcal (90 kJ)
Calories from fat 13.05 Kcal
% Daily Value*
Total Fat 1.45g 2%
Cholesterol 4.4mg 1%
Sodium 76.45mg 3%
Potassium 6.25mg 0%
Total Carbs 0.2g 0%
Sugars 0.05g 0%
Protein 1.9g 4%
Iron 0.1mg 0%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 431 Kcal (1805 kJ)
Calories from fat 261 Kcal
% Daily Value*
Total Fat 29g 2%
Cholesterol 88mg 1%
Sodium 1529mg 3%
Potassium 125mg 0%
Total Carbs 4g 0%
Sugars 1g 0%
Protein 38g 4%
Iron 1mg 0%
Calcium 1109mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top