60405 croute savoyarde ham mushroom Recipes
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Ham Steak with Plum Sauceham steak (1 inch thick --about 2 lbs.), plum preserves and4 Moreham steak (1 inch thick --about 2 lbs.), plum preserves, prepared mustard, lemon juice, cinnamon, butter13 min, 6 ingredients
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Ham Steak With Cider Glazeham steak, thickly sliced, apple cider and4 Moreham steak, thickly sliced, apple cider, brown sugar , packed, dijon mustard, honey, liquid smoke35 min, 6 ingredients
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Ham and Black Bean Toss With Cilantroham, cut into 1-inch to 2-inch chunks, black beans and5 Moreham, cut into 1-inch to 2-inch chunks, black beans, onion, sliced thinly, cilantro, garlic, minced, extra virgin olive oil, light sour cream15 min, 7 ingredients
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Ham and String/Green Bean Soupham, cubed, onion, diced, carrots, sliced, celery, diced and7 Moreham, cubed, onion, diced, carrots, sliced, celery, diced, potatoes, peeled and cubed, fresh string beans , cut into 2 inch pieces, water or chicken stock, salt, pepper, butter, softened, flour2 hour 15 min, 11 ingredients
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Ham Steaks with Pineapple Riceham steaks, vegetable oil (for stir frying) and9 Moreham steaks, vegetable oil (for stir frying), onion, finely chopped, pineapple chunks (and juice), vegetable stock cubes or 1 tsp vegetable stock, dry rice (i use 1 bag of uncle bens boil in bag rice), frozen peas, red pepper, sliced, soy sauce (to flavour), salt and pepper, water30 min, 11 ingredients
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