60405 croute savoyarde ham mushroom Recipes

ham, onion, sliced, potatoes, thinly sliced, salt and black pepper, corn kernel, condensed cream of mushroom soup, shredded cheddar cheese, worcestershire sauce

cream of chicken soup, mayonnaise, milk, honey mustard, frozen shredded hash browns, cubed cooked chicken or 4 cups cooked ham, mushroom stems and pieces (optional)

ham, diced, frozen broccoli, thawed, bow tie pasta, onion, chopped finely, cream of mushroom soup, miracle whip, milk, soya sauce, dill, toasted breadcrumbs

ham, potatoes, peeled and sliced thin, onions, peeled and sliced thin, cheese, grated, cream of mushroom soup

elbow macaroni, butter, divided, king arthur unbleached all-purpose flour, salt, pepper, milk, shredded sharp cheddar cheese, cubed fully cooked ham, mushroom stems and pieces, drained, diced pimientos, drained, crushed butter-flavored crackers (about 11 crackers), minced fresh parsley , optional

uncooked tricolor spiral pasta, celery ribs, chopped, green pepper, chopped, chopped onion, butter, cubed, condensed cheddar cheese soup, undiluted, milk, salt, cubed fully cooked ham, mushroom stems and pieces, drained, crushed butter-flavored crackers

spinach leaves, leg ham, mushrooms, ricotta cheese, grated cheese, tomatoes

ham , with bone, water, carrot, sliced into large chunks, onion, quartered, stalks celery, coarsely diced, dried parsley, crushed, bay leaf

ham (sliced thin deli works best), cheddar cheese, grated, bread dough (i use kittencal s hamburger/burger buns)

ham steaks or 2 cups bone-in ham, shredded into medium pieces, linguine, extra virgin olive oil, divided, garlic cloves, minced, capers, peas, lemons , juice and zest of, sea salt, fresh ground black pepper, mint, chopped, basil, chopped

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.

meaty smoked ham shanks or ham hocks, cold water, onion, chopped (2 cups), carrots , cut crosswise into 1/2-inch-thick slices, celery ribs, cut crosswise into 1/2-inch-thick slices, garlic cloves, crushed, turkish or 1/2 california bay leaf, dried thyme, crumbled, black peppercorns

ham bone , meaty, water, onion, chopped, bay leaves, potatoes, diced, garlic clove, chopped, ham, diced, pinto beans, kidney beans, butter, milk, pepper, cornstarch or instant potato flakes

ham, maraschino cherries , cherryies cut in half, cherry juice, cola, prepared mustard, pineapple , chunked, apple juice, jalepeno ground pepper, brown sugar

bow tie pasta, cubed fully cooked ham, mushroom stems and pieces, drained, butter, king arthur unbleached all-purpose flour, salt, milk, frozen chopped spinach, thawed and squeezed dry, shredded parmesan cheese

ham (half butt, on sale), honey dijon mustard, brown sugar, cola (the real thing), dried navy beans, onion, diced, mayonnaise, pickle relish, onions, minced, worcestershire sauce

ham, white wine, carrot, peeled and shredded, onion, peeled and cut into fine shreds, garlic clove, minced, celery , cut into fine shreds, cauliflower , cut into fine shreds, leaves lettuce, shredded (best with a good leaf lettuce), butter , no substitutions, cooked dried lima beans (sub canned lima beans or butterbeans, rinsed and drained, if you wish), dry white wine, salt and pepper, to taste (take caution not to over if serving with ham, the meat will be y enough to add piquancy to tsp)