268413 crock roast mushroom dried tomato gravy Recipes

frozen mashed potatoes, milk, cream cheese, softened, salt, seasoned pepper, tomato gravy

dried thyme or rosemary, crushed, salt, pepper, paprika, broiler/fryer chicken (3-1/2 to 4 lb), bacon strips, beef broth, cold water, king arthur unbleached all-purpose flour

roasted red peppers, chicken broth, sliced fresh mushrooms, dried basil, dried oregano, garlic powder, salt, ground black pepper, fresh cheese tortellini, uncooked

mushrooms, cleaned, shallots, minced, garlic cloves, minced, dried thyme, black pepper, red wine, beef bouillon powder, water, butter, olive oil, mushroom soy sauce or 1/3 cup dark soy sauce or 1/3 cup reduced sodium soy sauce, salt and pepper

mushrooms, butter, divided, onion, diced, beef broth (reserve 3/4cup.), ketchup, garlic cloves, minced, salt, flour, sour cream

olive oil, garlic, minced, skinless, boneless chicken breast halves, chicken broth, red wine, sun-dried tomatoes packed in oil, drained and chopped, roasted red peppers, drained and chopped, heavy cream, uncooked spinach fettuccine, all-purpose flour

bow tie pasta, olive oil, garlic, pressed, onion, diced, sun-dried tomato packed in oil, drained and chopped, roasted red peppers, drained and chopped, basil, chopped (firmly packed), green onions, sliced, water-packed artichoke hearts, sliced, asiago cheese, whipping cream, red pepper flakes, reserved pasta water

olive oil, divided, boneless skinless chicken breast halves, salt, black pepper, mushrooms, sliced, chopped shallot, reduced-sodium fat-free chicken broth, sun-dried tomato, chopped, dry white wine, chopped fresh parsley

sliced drained sun-dried tomatoes packed in oil , reserving 1 1/2 tbsp of the oil, whole chicken breast with skin and bones (about 1 1/4 lb), halved, onion, chopped fine, garlic cloves, minced, dried basil, crumbled, dried hot red pepper flakes , or to taste, mushrooms, sliced, dry red wine, chicken broth, tomato paste, a beurre manie made by kneading together 1 1/2 tsp softened unsalted butter and 1 1/2 tsp minced all-purpose flour, minced fresh parsley leaves (preferably flat-leafed)

extra firm tofu, soy sauce, dijon mustard, nutritional yeast, olive oil, onion, diced, roasted pepper (red or yellow ), sun-dried tomato, finely chopped, garlic cloves, minced, dried thyme, ground turmeric, lemon , juice of, fresh basil leaf , chiffonade

roasted red peppers, drained, olive oil, chopped onion, garlic, minced, sliced mushrooms, dried thyme, dried oregano, bay leaves, reduced-sodium vegetable broth, low-fat milk, chopped fresh basil, salt and cayenne pepper, feta cheese

mushrooms, finely chopped, chopped onion, sherry, fat-skimmed chicken broth, neck and giblets from a 14- to 23-lb turkey, fat-skimmed drippings from a roasted 14- to 23-lb turkey (optional), cornstarch, salt and pepper

sun dried tomatoes (not oil-packed), boiling water, non-stick vegetable oil spray, mushrooms, thickly sliced, onion, chopped, dry white wine, garlic cloves, chopped, penne, grated parmesan cheese, pine nuts, toasted, sliced fresh basil or 2 tsp dried

two 7-oz jars roasted red peppers, drained, sun-dried tomatoes (not packed in oil, about 30), soaked in hot water for 5 minutes and drained well, reserving 3 tbsp of the soaking liquid, garlic cloves, chopped fine, ground cumin, bottled pickled jalapeno chiles, seeded and minced (wear rubber gloves ), fresh lemon juice, chopped fresh coriander, chopped scallion, cream cheese, cut into bits and softened, tortilla chips as an accompaniment

nonstick vegetable oil spray, canned low-salt chicken broth, chopped sun-dried tomatoes (not packed in oil), olive oil, portobello mushrooms, stemmed, diced, sliced leeks (white and pale green parts only), chopped garlic, freshly cooked orzo (rice-shaped pasta; about 1 1/3 cups uncooked), chopped fresh basil or 1 tbsp dried, balsamic vinegar

sliced cooked roast beef (from deli), light cream cheese , with roasted garlic,softened, chopped sun-dried tomato packed in oil