Crock Pot Mushroom Stroganoff Recipe

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Crock Pot Mushroom Stroganoff
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Ingredients:

  • 4 (8 oz) packages mushrooms
  • 1 large onion, diced
  • 3 (10 1/2 oz) cans beef broth ( reserve 3/4cup.)
  • 6 tbsp ketchup
  • 2 tsp salt
  • 6 tbsp flour
  • 1 1/2 cups sour cream

Directions:

  1. Clean mushrooms and slice.
  2. Melt 2 T of butter in a large skillet.
  3. Place half the mushrooms and all of onion in skillet and saute until tender.
  4. Place in crock pot.
  5. Repeat with remaining mushrooms and butter.
  6. Place these in crock pot.
  7. Add broth (remember to reserve 3/4c.), ketchup, garlic and salt to crock pot.
  8. Cook on high 4 hours, or low for 8 hours.
  9. Blend reserved broth and flour.
  10. Take mushroom mixture out of crock pot and heat on stove top until boiling.
  11. Stir in flour mixture until broth is thickened.
  12. Remove from heat: stir in sour cream.
  13. Serve over buttered noodles or rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.44 Kcal (1275 kJ)
Calories from fat 186.01 Kcal
% Daily Value*
Total Fat 20.67g 32%
Cholesterol 40.48mg 13%
Sodium 1154.13mg 48%
Potassium 254.37mg 5%
Total Carbs 25.09g 8%
Sugars 1.99g 8%
Dietary Fiber 2.35g 9%
Protein 5.66g 11%
Vitamin C 6.6mg 11%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 127mg 13%
Amount Per 100 g
Calories 192.51 Kcal (806 kJ)
Calories from fat 117.62 Kcal
% Daily Value*
Total Fat 13.07g 32%
Cholesterol 25.6mg 13%
Sodium 729.81mg 48%
Potassium 160.85mg 5%
Total Carbs 15.87g 8%
Sugars 1.26g 8%
Dietary Fiber 1.48g 9%
Protein 3.58g 11%
Vitamin C 4.2mg 11%
Vitamin A 0.1mg 3%
Iron 0.6mg 5%
Calcium 80.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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