51871 crock pot corn etc Recipes

black beans, rinsed, sliced water chestnuts, corn kernels, leeks, cleaned, white part only, sliced, onion, sweet, chopped, garlic cloves, crushed, carrots, sliced, rotel tomatoes & chilies, jalapeno pepper , seeds & membrane removed, finely chopped, skinless chicken thighs, bone in, oregano, dried, chili flakes (optional)

corned beef brisket, onions, quartered, head cabbage, cut in small wedges, pepper, vinegar, sugar, water

corned beef brisket, pepper, onions, quartered, vinegar, head cabbage, cut in wedges, sugar

corned beef briskets, water, garlic cloves, minced, bay leaves, head cabbage, red potatoes, unpeeled (about a dozen for 4 servings), baby carrots, onions, head cabbage

corned beef brisket, sauerkraut, drained but not hard squeezed, stewed whole italian plum, lightly drained , stones removed, sweet russian prepared mustard, ketjap manis, hot sauce (optional)

corned beef brisket, onions, sliced, apple juice, brown sugar, orange peel, finely-cut, prepared mustard, carrots , cut into 2 inch pieces, cabbage, cut into wedges

whole kernel corn, drained, creamed corn, potatoes, chopped, onion, chopped, salt, pepper, chicken broth, milk, butter or 1/4 cup margarine

creamed corn, whole kernel corn, sour cream, butter, melted, eggs, beaten, sugar (to taste)

salted butter, potatoes, frozen, cream of chicken soup, undiluted, cream-style corn, corn, drained, sour cream, dried onion flakes, parsley, cayenne pepper, celery seed, seasoning salt, half-and-half (fat free is okay)

russet potatoes, cubed, onions, chopped, stalks celery, chopped, corn, butter, chicken broth, skim milk

carrots , cut into 1 inch pieces, parsnips, cut into 1 inch pieces (sweeeter then carrots ), corned beef brisket, onions, cut into quarters, red potatoes, halved, 6 medium quartered , 4 large cut into six pieces, head of cabbage , cut into wedges keeping the core on each wedge so they stay in wedges, mustard powder, garlic powder, thyme, sugar, guinness stout, water, salt, pepper

red potatoes, quartered, fresh baby carrots , halved lengthwise, chopped cabbage, corned beef brisket , with spice packet, water, caraway seed

red potatoes, chopped into chunks, carrots, chopped into chunks, onion, cut into wedges, corned beef brisket (with seasoning packet), beer (non-alcoholic such as o doul s is ok), cabbage, cut into wedges, applesauce, dijon mustard

corn tortillas (whatever size fits in your crock pot) or 1 (14 oz) package flour tortillas (whatever size fits in your crock pot), cooked ground beef or 3 cups shredded cooked chicken or 3 cups shredded cooked pot roast, enchilada sauce, cumin, light cream cheese, onion, chopped fine, shredded cheddar cheese or 2 cups monterey jack pepper cheese

corned beef eye round, cream of mushroom soup, beef broth, dijon mustard (i used coarse pub syle ), horseradish (i used inglehoffer cream style), head cabbage, baby carrots, onion, coarsely chopped

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

bacon, sliced, onions, chopped, potatoes, diced, peeled, frozen whole kernel corn , broken apart, cream-style corn, sugar, worcestershire sauce, seasoning salt, pepper, water