Crock Pot Corn Chowder Recipe

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Crock Pot Corn Chowder
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Ingredients:

Directions:

  1. In a crock pot, add everything but the milk and cook on low for 8-9 hours (or high for 4-5)
  2. Add the milk nad cook another 30 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2162.94 Kcal (9056 kJ)
Calories from fat 297.04 Kcal
% Daily Value*
Total Fat 33g 51%
Cholesterol 128.5mg 43%
Sodium 3713.76mg 155%
Potassium 7311.35mg 156%
Total Carbs 392.41g 131%
Sugars 51.64g 207%
Dietary Fiber 33.9g 136%
Protein 87.65g 175%
Vitamin C 139.1mg 232%
Vitamin A 0.3mg 9%
Iron 9.9mg 55%
Calcium 814.6mg 81%
Amount Per 100 g
Calories 83.92 Kcal (351 kJ)
Calories from fat 11.52 Kcal
% Daily Value*
Total Fat 1.28g 51%
Cholesterol 4.99mg 43%
Sodium 144.09mg 155%
Potassium 283.67mg 156%
Total Carbs 15.23g 131%
Sugars 2g 207%
Dietary Fiber 1.32g 136%
Protein 3.4g 175%
Vitamin C 5.4mg 232%
Iron 0.4mg 55%
Calcium 31.6mg 81%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.2
    Points
  • 56
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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