130849 crispy thighs brussels red Recipes
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brussels sprouts, cleaned and trimmed and10 Morebrussels sprouts, cleaned and trimmed, grated sharp cheddar, all-purpose flour, picked fresh thyme leaves, garlic, peeled and minced, kosher salt and freshly cracked black pepper, heavy cream, panko breadcrumbs, grated parmesan, extra-virgin olive oil, chopped fresh flat-leaf parsley45 min, 11 ingredients
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Brussels Sprouts and Smoky Onions of Cheddar Toastbrussels sprout , thinly sliced lengthwise and6 Morebrussels sprout , thinly sliced lengthwise, extra virgin olive oil, onion, finely diced, salt & freshly ground black pepper, sweet smoked paprika, multigrain bread, toasted, extra-sharp cheddar cheese, thinly sliced45 min, 7 ingredients
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Brussels Sprouts With Chestnuts and Double-Smoked Baconbrussels sprouts, stems trimmed and outer leaves removed ... and6 Morebrussels sprouts, stems trimmed and outer leaves removed (about 5 cups), double-smoked thick slab bacon or 1/4 lb other smoked bacon, cut into 1/4-by-3/4-inch rectangles, white pearl onions, peeled, chestnuts , roasted, peeled, and quartered, low sodium chicken broth, unsalted butter, fresh thyme leaves50 min, 7 ingredients
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Brussels Sprouts Chiffonade With Bacon, Garlic and Shallotsbrussels sprouts, trimmed, olive oil, butter and3 Morebrussels sprouts, trimmed, olive oil, butter, shallots, finely chopped, garlic clove, crushed, smoked bacon, chopped30 min, 6 ingredients
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Brussels, Beemster, and Bacon Gratinbrussels sprout, whole milk, butter and9 Morebrussels sprout, whole milk, butter, onion, diced small (about 1 small onion), garlic cloves, sliced, all-purpose flour, canadian bacon, roughly chopped, beemster cheese (about 1 1/2 cups) or 6 oz aged gouda cheese, grated and divided (about 1 1/2 cups), gouda cheese (about 1 cup) or 4 oz fontina (about 1 cup) or 4 oz havarti cheese, grated (about 1 cup), freshly grated nutmeg, coarse salt, fresh ground black pepper55 min, 12 ingredients
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Brussels Sprouts With Bacon, Almonds and Creambrussels sprouts, butter, olive oil, smoked bacon, diced and4 Morebrussels sprouts, butter, olive oil, smoked bacon, diced, sliced almonds, heavy cream, lemon , juice and zest of, salt and pepper, to taste30 min, 8 ingredients
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Brussel Leaf and Baby Spinach Sautébrussels sprout, extra-virgin olive oil and5 Morebrussels sprout, extra-virgin olive oil, white wine or 1 tbsp champagne vinegar, maple syrup, baby spinach, generous pinches sea salt, marcona almonds25 min, 7 ingredients
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Brussels Sprouts With Sherry-Asiago Cream Saucebrussels sprout, trimmed and halved and8 Morebrussels sprout, trimmed and halved, extra virgin olive oil, minced shallots, all-purpose flour, low-fat milk, sherry wine, shredded asiago cheese, salt, fresh ground pepper40 min, 9 ingredients
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Brussels Sprouts-Squash Casserolebrussels sprout, winter squash, cubed (i use butternut) and9 Morebrussels sprout, winter squash, cubed (i use butternut), onion, minced, chopped celery, butter, whole wheat flour, milk, salt, marjoram, pepper, nutmeg1 hour , 11 ingredients
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Brussels Sprouts and Apricot Sautebrussels sprouts, coarsely chopped dried apricot, butter and5 Morebrussels sprouts, coarsely chopped dried apricot, butter, water, maple syrup, salt, fresh ground black pepper, freshly squeezed lime juice , about 2 large limes35 min, 8 ingredients
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Brussels Sprout Gratin (Claire Robinson)brussels sprouts, trimmed , about 1 1/2 lb, butter and4 Morebrussels sprouts, trimmed , about 1 1/2 lb, butter, unbleached all-purpose flour, milk, at room temperature, kosher salt and freshly cracked black pepper, gruyere, grated (about 1 cup grated )1 hour , 6 ingredients
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