96657 crispy corn cakes salsa Recipes

butter, plus more for pans, marshmallows, creamy peanut butter, vanilla extract, crispy rice cereal, colored sprinkles, divided, chocolate-flavored candy coating, vegetable shortening, wooden ice pop sticks

boneless chicken, cubed & cooked or 500 g leftover roast chicken, shredded, red capsicum, chopped, creamy chicken and corn soup, sour cream, tasty cheese, grated, corn chips (i used a lot less..i just used some bottom of the bag crumbs)

cornflour, flour, baking powder, salt, ground coriander, cumin, egg, beaten, lemon juice , a few drops, water, frozen corn (cut off the cob), cilantro, green onions, chopped, canola oil, to fry, sweet chili sauce, to serve

vegetable oil, chopped onion, chopped green bell pepper, chopped celery, all-purpose flour, vegetable broth, salt, paprika, bay leaf, milk, warm milk, frozen corn kernels, salsa, cream cheese, diced, diced tomatoes with green chile peppers, drained

poblano chiles, corn tortillas , halved then cut crosswise into 1/2-inch thick strips, vegetable oil, ground cumin, frozen corn kernels, red onion, chopped, garlic cloves, chopped, salt, pepper, vegetable broth, fire-roasted tomatoes, diced, avocado, chopped, lime, halved, cilantro leaves, sour cream

corn, chunky salsa (mild or hot depending on your tolerance), cheddar cheese, skinless chicken breasts

jiffy corn muffin mix, jiffy golden yellow cake mix, eggs, milk, water

butter, melted, creamed corn, whole kernel corn, corn muffin mix, sugar

chopped onion, chopped green pepper, canola oil, all-purpose flour, yellow cornmeal, sugar, salt, dried oregano, baking powder, ground cumin, egg, beaten, milk, frozen corn, thawed, salsa

frozen whole kernel corn, thawed and drained, cooked shrimp , cut into 1/2 inch pieces, chopped green pepper, chopped red onion, chopped fresh cilantro, jalapeno pepper, seeded and finely chopped, olive oil, balsamic vinegar, tortilla chips , preferably the bowl shaped ones

boneless skinless chicken breasts, sheets heavy duty aluminum foil (12-inch x18-inch ea), frozen whole kernel corn (can use canned corn), fresh tomato, chopped, thick & chunky salsa, cheddar cheese, shredded

corn kernels, chavrie soft-type goat cheese, cilantro, chopped, olive oil, onion, chopped, garlic cloves, minced (think i did 3 or 4), salsa, ground cumin, canned black beans, undrained, corn tortillas, salsa verde, nonfat sour cream

whole corn, milk, vanilla custard powder, tomato ketchup, hot sauce, sugar (or more ), salt, bread, sliced , crisp, toasted

flour, teasp. baking powder, teasp. baking soda, teasp. sugar, teasp. salt, yellow corn meal, beaten eggs, buttermilk, vegetable oil

chopped onions, butter, flour, chili powder, ground cumin, corn (frozen ), salsa (the hotter the better!), chicken or 1 (13 1/4 oz) can vegetable broth, chopped pimiento, drained, cream cheese, softened, milk

russet potatoes peeled and cut in thirds, salt, milk, butter, salt, chunky salsa, corn kernels, shredded sharp cheddar cheese, green onions thinly sliced