Salsa Rice Cakes Recipe

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Salsa Rice Cakes
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Ingredients
3
Count
Nutrition
336
Calories
Total time
3
Minutes
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Ingredients:

Directions:

  1. Shred the cheese.
  2. Then spread the salsa on the rice cakes.
  3. Sprinkle cheddar cheese on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.97 Kcal (1407 kJ)
Calories from fat 187.23 Kcal
% Daily Value*
Total Fat 20.8g 32%
Cholesterol 64.47mg 21%
Sodium 898.24mg 37%
Potassium 297.63mg 6%
Total Carbs 19.92g 7%
Sugars 3.39g 14%
Dietary Fiber 2.02g 8%
Protein 18.09g 36%
Vitamin C 1.3mg 2%
Iron 0.8mg 4%
Calcium 464.2mg 46%
Amount Per 100 g
Calories 232.66 Kcal (974 kJ)
Calories from fat 129.66 Kcal
% Daily Value*
Total Fat 14.41g 32%
Cholesterol 44.65mg 21%
Sodium 622.04mg 37%
Potassium 206.11mg 6%
Total Carbs 13.8g 7%
Sugars 2.35g 14%
Dietary Fiber 1.4g 8%
Protein 12.53g 36%
Vitamin C 0.9mg 2%
Iron 0.5mg 4%
Calcium 321.5mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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