162376 creamy corn tomato risotto Recipes
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corned beef brisket, black peppercorns, garlic powder and8 Morecorned beef brisket, black peppercorns, garlic powder, onion, peeled and left whole, bay leaves, salt, head cabbage, cored and cut into wedges, potatoes, quartered, carrots, peeled and sliced, chopped fresh parsley, butter3 hour , 11 ingredients
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corned beef brisket, flat or round (i prefer the round.) and13 Morecorned beef brisket, flat or round (i prefer the round.), whole black peppercorns, bay leaves, onion, garlic, carrot, peeled and cut int chunks, celery ribs, cut into chunks, dijon mustard, dry mustard, honey, sherry wine, light brown sugar, salad oil33 min, 14 ingredients
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corn kernels (defrosted if frozen), half-and-half and18 Morecorn kernels (defrosted if frozen), half-and-half, feta cheese, crumbled, eggs, egg yolks, kosher salt, white pepper, shrimp, peeled, deveined, tails left on, all-purpose flour, paprika, brown sugar, kosher salt, ground cumin, cayenne pepper, olive oil, unsalted butter, dry white wine, chicken broth, unsalted butter, fresh chives, chopped45 min, 20 ingredients
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corned beef brisket, whole black peppercorn, bay leaves and6 Morecorned beef brisket, whole black peppercorn, bay leaves, carrots , quartered lengthwise, parsnips, peeled and cut into chunks, rutabaga, peeled and cut into chunks, red onions, cut into wedges, new potatoes (1 lb), cabbage, cut into 6 wedges (1 lb)17 min, 9 ingredients
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