Corn Flake Drumsticks Bake Recipe

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Corn Flake Drumsticks Bake
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Line a shallow roasting pan with aluminum foil.
  3. Spray with cooking oil spray.
  4. In a large bowl, mix corn flake crumbs, salt, parmesan cheese, black and cayenne pepper and mix well.
  5. Lightly beat eggs in a bowl.
  6. Dip each drumstick in egg and roll in corn flake mixture coating well.
  7. Place each drumstick on the roasting pan.
  8. Spray a light coating of cooking spray over the drumsticks.
  9. Bake at 350°F for 1 hour to 1 hour & 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1756.92 Kcal (7356 kJ)
Calories from fat 1027.25 Kcal
% Daily Value*
Total Fat 114.14g 176%
Cholesterol 727.18mg 242%
Sodium 1712.1mg 71%
Potassium 1498.49mg 32%
Total Carbs 50.07g 17%
Sugars 4.03g 16%
Dietary Fiber 2.1g 8%
Protein 119.31g 239%
Vitamin C 0.2mg 0%
Iron 7.4mg 41%
Calcium 145.5mg 15%
Amount Per 100 g
Calories 226 Kcal (946 kJ)
Calories from fat 132.14 Kcal
% Daily Value*
Total Fat 14.68g 176%
Cholesterol 93.54mg 242%
Sodium 220.23mg 71%
Potassium 192.75mg 32%
Total Carbs 6.44g 17%
Sugars 0.52g 16%
Dietary Fiber 0.27g 8%
Protein 15.35g 239%
Iron 1mg 41%
Calcium 18.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.2
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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