199736 creamy chicken rice pot pie casserole Recipes

egg noodles, chicken breast, condensed cream of chicken soup, mushrooms, frozen mixed vegetables , defrosted

sheet puff pastry , thawed overnight in refrigerator, boneless skinless chicken breasts (about 1 1/2 lb), salt and pepper, unsalted butter, all-purpose flour, instant rice, low sodium chicken broth, heavy cream, frozen peas and carrot, scallions, sliced thin

boneless skinless chicken breasts, cream of celery soup, chicken rice pilaf mix, sour cream, montreal chicken seasoning, butter, cream cheese, chicken or 1/2 cup turkey gravy, half-and-half, red bell pepper, corn, peas, colby-monterey jack cheese, french-fried onions

recipes pot pie filling , prepared 1 at a time, refrigerated piecrusts

frozen peas and carrots, butter or 1/3 cup margarine, all-purpose flour, chopped onion, salt, pepper, chicken broth, milk, cut-up chicken or 2 1/2-3 cups turkey, refrigerated pie crusts

boneless skinless chicken breast halves, water, yukon gold potatoes (peeled and cut into 1/2-inch cubes ), celery, chopped, chicken bouillon powder, frozen mixed vegetables, unsalted margarine, flour, skim milk, poultry seasoning, sliced mushrooms, fresh (about 2/3 cup) or 4 oz canned mushrooms (about 2/3 cup), flour, baking powder, salt, margarine, margarine, buttermilk , i use the powder and mix with water

yukon gold potato, diced 1/2 inch, onion, chopped, garlic cloves, minced, broccoli, diced 1/2 inch (including stems), olive oil, flour, milk, chicken broth, frozen mixed vegetables, cooked chicken, shredded and roughly cut, marsala wine, kosher salt, pepper , to taste, refrigerated pie crusts , thawed as directed on box

boneless skinless chicken breast, olive oil, onions, chopped, carrots, diced, all-purpose flour, dry white wine, low-fat milk, frozen peas, fresh thyme, kosher salt and black pepper, store bought pie crust, thawed if frozen (9-inch )

cheddar cheese soup, minute rice (quick ), butter, frozen chopped broccoli, milk, chicken, cooked and chopped, cream of chicken soup, chicken broth, onion, chopped, cheddar cheese, shredded, salt and pepper

pastry for a double-crust 9-inch pie, butter, flour, salt, pepper, ground thyme, chicken broth, light cream or 3/4 cup heavy cream, cubed cooked chicken, frozen peas and carrots, cooked and drained (i have started using about 1/2 a package)

broiler/fryer chicken (3 to 3-1/2 lb), cut up, water, salt, garlic cloves, minced, dried thyme, uncooked long grain rice, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, celery ribs, diced, onions, diced, carrot, grated

grain and wild rice mix, chopped cooked chicken, onion, chopped, diced pimiento, drained, frozen french-style green beans, thawed, sliced mushrooms, drained, sliced water chestnuts, drained, cream of celery soup, undiluted, sour cream, salt, pepper, shredded swiss or fontina cheese

whole chickens, cut up, white potatoes, peeled and cubed, chicken broth (regular or low sodium ), chicken base (i use tone s), pepper , to taste, garlic salt , to taste, bow tie pasta (or pot pie, if you prefer)

skinless, boneless chicken thighs, garlic powder, divided, onion powder, divided, ground black pepper, divided, poultry seasoning, salt, divided, dried minced onion, divided, dried oregano, chicken flavored rice mix (e.g. rice a roni), condensed cream of chicken soup, milk

checken, carrots, peas, celery, flour, butter, salt, pepper, chicken broth, milk, pie crusts

sheet frozen puff pastry (from a 17.3 oz. package), butter or 2 tbsp margarine, new potatoes , cut into eighths, celery, coarsely chopped (1/2 cup), carrot, coarsely chopped (1/2 cup), onion, coarsely chopped (1/4 cup), chicken broth, wondra flour (quick-mixing flour), poultry seasoning, salt, pepper, cooked chicken, chopped into 1-inch pieces (can use rotisserie chicken), frozen green pea, whipping cream

bulk-style chicken sausage, unsalted butter, all-purpose flour, whole milk, low-sodium chicken broth, shredded, cooked chicken , about 5 cups, kosher salt, freshly chopped sage, freshly ground black pepper, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar, unsalted butter, frozen, low-fat buttermilk

lipton creamy chicken rice, water, margarine, cooked chicken breasts , or 1 large can chicken breast meat, frozen broccoli , or broccoli, carrot, cauliflower mix, shredded cheese , i use classic melts or colby jack (cheddar doesn tsp melt well)