130636 creamy chicken gravy gourmet Recipes

chicken gravy, garlic & herb spreadable cheese (like bousin or rondele), cooked chicken, cubed, spinach fettuccine , cooked al dente (about 8 oz uncooked), chives or green onion, for garnish

chicken gravy mix (1 package), pan dripping (from cooked poultry), cold water

shredded rotisserie chicken meat, approximately 3 cups, fat free reduced-sodium chicken broth, chopped carrot , celery and onion, chicken gravy, herbes de provence, bisquick, water or 6 tbsp nonfat milk

uncooked egg noodles, butter, divided, king arthur unbleached all-purpose flour, salt, white pepper, milk, cubed cooked chicken, chicken gravy, diced pimientos, drained, cubed process cheese (velveeta), dry bread crumbs, butter, melted

diced skinless, boneless chicken breast meat, chicken gravy, water, onion, chopped, stalks celery, chopped, diced green chiles, garlic salt, salt and pepper to taste, corn tortillas, shredded cheddar cheese

bacon fat, vegetable oil, chicken leg cook in oil mixyutre 8 mintues per side, self-rising flour add to oil after cooking chicken, salt add to flour mixture, black or white pepper add to mixture, carton chicken broth add to mixture, water add to mixture, chicken gravy add to mixture

rice, water (for cooking the rice), chicken, diced, green pepper, diced, mushroom, sliced (or other types of mushrooms), creamy chicken mushroom soup, vegetable oil, salt, sugar, pepper, basil, salt, sugar, white wine, vegetable oil, pepper

balsamic vinaigrette, divided, skinless, boneless chicken breast halves, gourmet salad greens

chicken legs, chicken thighs, onions, skins removed and cut in half, carrots, stalks celery, garlic cloves ( powder will work if you don tsp have whole ), chicken stock (mine was frozen from a previous recipe), chicken gravy, water, worcestershire sauce, chicken bouillon (if needed), tarragon, thyme, coriander, red chili pepper flakes, cayenne, rice (more or less depending on how much broth you wish to have in the soup), salt and pepper

chicken broth, sour cream, chicken gravy, uncooked dumpling egg noodles (5 oz.), frozen sweet peas, diced cooked ham, paprika, pepper, boneless skinless chicken breast halves, seasoning salt, swiss cheese (1 oz. each)

chicken breasts, cooked and diced, butter, flour, onion, chopped, black pepper, chicken broth, milk, frozen mixed vegetables, cooked, chicken gravy (optional), refrigerated pie crusts

chicken legs with thigh, onion, quartered, celery ribs, about 6 inches each, condensed chicken broth, water, salt, butter, melted, parsley, chopped, onion salt, all-purpose flour, baking powder, egg, beaten, milk, chicken gravy (either made from stock, jarred or packaged)

homemade gourmet velvety white sauce mix, butter or 1 tbsp margarine, minced onion (optional), chicken broth (can be made from granules), water , reserved

chicken meat , cut into pieces, pepper, chicken broth, chicken gravy, egg noodles, uncooked, mushrooms, drained, sour cream, ketchup

chicken gravy (homemade is best but bottled is ok), frozen mixed vegetables, precut cooked chicken, water, thyme, sage

butter, flour, chicken broth, undiluted, oxo chicken bouillon powder (i just use 1 small package oxo bouillon powder), milk, garlic powder (optional), dried onion flakes (rubbed between fingers to release the flavors), black pepper (lots !)

chicken leg quarters, condensed cream of chicken soup, undiluted, chicken gravy mix, dried celery flakes, dried minced onion, pepper, uncooked egg noodles

red potatoes, peeled and quartered (about 3 1/4 lb), reduced-calorie stick margarine, chopped celery, chopped onion, low-fat milk, minced fresh or 1 tbsp dried parsley flakes, salt, poultry seasoning, chicken gravy