Celery Mashed Potatoes and Chicken Gravy Recipe

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Celery Mashed Potatoes and Chicken Gravy
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Ingredients:

Directions:

  1. Place potatoes in a large saucepan; cover with water. Bring to a boil. Reduce heat; simmer 20 minutes or until very tender. Drain and return to pan.
  2. Melt margarine in a small skillet over medium-high heat, and sauté celery and onion 8 minutes or until tender.
  3. Add celery mixture, milk, parsley, salt, and poultry seasoning to potatoes; beat at medium speed of a mixer until smooth. Serve with Chicken Gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.43 Kcal (864 kJ)
Calories from fat 22.42 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 3.98mg 1%
Sodium 280.74mg 12%
Potassium 1188.94mg 25%
Total Carbs 41.69g 14%
Sugars 3.85g 15%
Dietary Fiber 5.43g 22%
Protein 5.66g 11%
Vitamin C 23.6mg 39%
Iron 2.6mg 14%
Calcium 53.5mg 5%
Amount Per 100 g
Calories 72.08 Kcal (302 kJ)
Calories from fat 7.83 Kcal
% Daily Value*
Total Fat 0.87g 4%
Cholesterol 1.39mg 1%
Sodium 98.03mg 12%
Potassium 415.17mg 25%
Total Carbs 14.56g 14%
Sugars 1.34g 15%
Dietary Fiber 1.9g 22%
Protein 1.98g 11%
Vitamin C 8.3mg 39%
Iron 0.9mg 14%
Calcium 18.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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