40648 creamy cheesey broccoli casserole Recipes

broccoli thawed, butter, salt, flour, milk, cream cheese cubed, crushed ritz crackers

broccoli , cut into pieces, cream of mushroom soup, eggs, lightly beaten, mayonnaise, shredded cheddar, salted butter , cut into pieces, pepper, sleeve ritz crackers, crushed (1/3 of a 12 oz. box)

broccoli, frozen, chopped, butter, divided, all-purpose flour, milk, salt, pepper, cream cheese, softened, cheddar cheese, shredded (2 oz), breadcrumbs, fine (i prefer crushed ritz crackers or none at all.)

broccoli, meat-filled tortellini or 1 lb cheese tortellini, unsalted butter, flour, chicken broth, milk, salt, pepper, diced tomatoes with basil oregano and garlic, american cheese, parmesan cheese

rotini pasta, uncooked, butter, extra-virgin olive oil, broccoli florets, finely chopped, all-purpose flour, chicken broth, milk, salt and pepper to taste, chipotle chile powder (optional), cheddar cheese, shredded, onion, finely diced, ground chicken, sour cream (optional)

broccoli (cooked ), cream of mushroom soup, mayo, sharp cheddar cheese (grated ), egg, vinegar, cracker crumbs

potatoes, peeled, shredded cheddar cheese, butter, softened (4 tbsp.), miracle whip light, light sour cream, onions, minced, garlic powder, salt (to taste), pepper (to taste), chives (optional), cream of chicken soup, potato chip, crumbled

extra virgin olive oil, chicken breast (sliced in long thin strips, about 1/8 inch thick ), carrots (sliced into thin strips, not coins), broccoli (bite sized pieces), cauliflower (bite sized pieces), wild rice, with seasoning (if you have unseasoned rice you ll need to add seasonings), water, chicken soup base, powder, dill seed, garlic salt, ground pepper (black or white ), mushroom stems and pieces (with liquid ), cream of mushroom soup (or cream of whatever), sharp cheddar cheese, shredded

boneless skinless chicken breasts, grain and wild rice blend, uncooked, cream of chicken soup, peas, cooked, corn, cooked, broccoli, cooked, extra-sharp cheddar cheese, shredded, salt, pepper, paprika

broccoli floret (1 fresh broccoli stalk is best quality but i use frozen to save time and money), shallot, finely chopped, cream of celery soup, cream of potato soup, milk, ground black pepper, shake dry mustard, sliced potatoes (or diced new potatoes, it s just as good), cheddar cheese, shredded, monterey jack cheese, shredded, buttery crackers, crushed (approx , i use half a package of 365 brand round crackers)

broccoli, chooped or diced chicken breast, shredded cheddar cheese, cream of mushroom soup

broccoli florets, cream of mushroom soup, onions (chopped or minced ), mayonnaise, shredded cheddar cheese, cheez-it crackers, crushed, salt and pepper

broccoli, cooked and drained, olive oil, sugar (or according to your taste), salt (or according to your taste), eggs

broccoli florets, thawed, celery, chopped, sliced water chestnuts, chopped in quarters, cream of celery soup, butter, melted, cheese whiz, instant rice, uncooked

broccoli, fresh or frozen, cut into florets, cream of mushroom soup, herb seasoned stuffing mix, butter, melted, cheddar, shredded

broccoli florets, thawed, onion, chopped, cream of mushroom soup, milk, velveeta cheese, cubed, sleeve ritz salad crackers, crushed, butter, melted

butter,plus extra for the dish, flour, shitake or baby bella mushrooms, onions,chopped, garlic,finely chopped, garlic powder, cayenne pepper, heavy cream, chicken stock, frozen chopped broccoli,thawed and drained, shreaded cheddar-monteray blend, cooked rice, salt and pepper

onions chopped, butter, chopped broccoli, cream of chicken soup, water, soup can milk, cheese whiz, minute rice