464 creamed fennel Recipes

unsalted butter, coarsely chopped white onion, coarsely chopped cremini mushrooms (about 4 cups), coarsely chopped fennel (from 1 medium bulb), chopped celery (from 2 medium stalks ), heavy cream, low-sodium chicken broth, eggs, ciabatta or other country-style bread, medium dice (about 8 cups), coarsely grated aged pecorino (about 3 oz), such as gran pecorino (not pecorino romano), chopped fresh italian parsley, chopped fresh sage leaves

sheet frozen puff pastry (half of 17 1/4-oz package), thawed, golden delicious apples, peeled, cored, chopped, water, sugar, fennel bulbs (about 13 oz each), halved lengthwise, stalks separated, unsalted butter, aniseed, vanilla ice cream

bacon , cut crosswise into 1/4-inch-wide strips, olive oil, fennel bulbs (sometimes called anise; 2 lb), stalks discarded and bulbs cut lengthwise into 1-inch wedges, salt, black pepper, low-sodium chicken broth (14 fl oz), heavy cream, chopped drained sun-dried tomatoes (packed in oil), garlic cloves, finely chopped, cod , scrod, or halibut fillet (about 1 inch thick), dijon mustard, garnish: fennel fronds

unsalted butter, room temperature, divided, extra-virgin olive oil, fennel bulbs (about 1 1/2 lb), trimmed, quartered, cored, thinly sliced (about 6 cups), kosher salt , freshly ground pepper, dry white wine or dry vermouth, bay leaves, waxy potatoes (such as yukon gold), peeled, sliced 1/8 thick, heavy cream, whole milk, garlic clove, halved, shredded comte or gruyere

shredded peeled celeriac (celery root), shredded fennel bulb, fresh lemon juice, reduced-fat sour cream, creole mustard, canola oil, salt, freshly ground black pepper, chopped green onions, chopped fresh parsley

carrots, peeled and diced, fennel bulb, chopped, green onion, chopped, mayonnaise, table cream, olive oil, vinegar, honey or 2 tbsp granulated sugar, mint, dried, sea salt, white pepper, raisins

hot italian sausage , casings discarded, olive oil, chopped onion, garlic, minced, red bell pepper, chopped (about 1 cup), fennel bulb, sliced thin (about 2 cups), dry white wine, chicken broth, heavy cream, rigatoni or other tubular pasta, minced fresh parsley leaves, freshly grated parmesan to taste

olive oil, onion, chopped, fennel bulb, chopped , some fronds reserved, sea salt , plus more to taste, fresh ground black pepper, diced fire-roasted tomatoes, vegetable broth, fresh blood orange juice plus grated blood orange, zest of, ground red pepper, drained yogurt , creme fraiche (optional) or 1 cup sour cream (optional)

cabbage, quartered, cored, very thinly sliced (about 18 cups), fresh fennel bulbs, trimmed, halved, very thinly sliced (about 3 cups), onion, thinly sliced, very large carrot, peeled, coarsely shredded, mayonnaise, sour cream, fresh lemon juice, sugar, hot pepper sauce

unsalted butter, fennel bulbs, trimmed , each cut lengthwise into 6 wedges, water, olive oil, garlic cloves, chopped, crumbled saffron threads, clam juice, whipping cream, pernod or other anise-flavored liqueur, freshly shucked oysters or three 8-oz jars shucked oysters

unsalted butter, fennel bulbs, trimmed , each cut lengthwise into 6 wedges, water, olive oil, garlic cloves, chopped, crumbled saffron thread, clam juice, whipping cream, pernod or 3 tbsp other anise-flavored liqueur, freshly shucked oysters or 3 (8 oz) jars shucked oysters

boneless chicken breast halves, all-purpose flour, butter, fennel bulbs, thinly sliced, onion, sliced, condensed cream of mushroom soup (regular or 98% fat free), milk, chablis or other dry white wine (optional)

italian sausage , casings discarded, olive oil, onion, finely chopped, garlic cloves, minced, red bell peppers, seeded and chopped (about 1 cup), fennel bulb, sliced thin (about 2 cups), dry white wine, chicken broth, heavy cream, rigatoni pasta or 1 lb other tubular pasta, freshly grated parmesan cheese

kosher salt, extra virgin olive oil, chopped fennel (about half a medium bulb), garlic cloves, very coarsely chopped, heavy cream, low sodium chicken broth, drained sun-dried tomato packed in oil, very coarsely chopped, crushed red pepper flakes, pernod (optional), dried rigatoni pasta

olive oil, boneless skinless chicken thighs (about 1 lb), salt, divided, fresh ground black pepper, divided, fennel bulbs, trimmed and quartered, garlic cloves, minced, reduced-sodium fat-free chicken broth, tarragon vinegar, fresh tarragon sprigs, chopped seeded peeled tomatoes, whipping cream, sugar, fresh tarragon sprig (optional)

kosher salt, extra-virgin olive oil, plus more for greasing, pancetta , trimmed of excess fat and diced, onion, chopped, fennel bulb, trimmed and thinly sliced, whole plum tomatoes, heavy cream, penne, chopped fresh basil, grated parmesan cheese (about 2 1/2 oz), grated mozzarella cheese (about 8 oz), grated fontina cheese (about 6 oz)

lemon juice, dijon mustard, honey, sea salt, olive oil, low-fat sour cream, celery root, peeled and rinsed (about 1 medium), granny smith apple, peeled & cored, red onions, finely chopped, fresh parsley, minced, fresh tarragon, minced, fresh mint, minced, orange zest, minced finely, fennel seed, slightly crushed, sea salt (to taste), fresh ground black pepper (to taste)

cultivated mussels , scrubbed and debearded, shallots, finely chopped, garlic cloves, finely chopped, fennel, trimmed, cored and thinly sliced, ripe beefsteak tomato, diced, white wine, ouzo, heavy cream, fresh basil leaves , torn, salt and freshly ground black pepper, grilled bread , for serving