2000 cream steaks Recipes

steaks (cut into serving size pieces), all-purpose flour, salt and pepper, butter, olive oil, onions, sliced, garlic clove, minced, white wine, beef bouillon, soy sauce, pepper, cheddar cheese (grated ), sour cream

steaks, flour, salt, pepper, butter, olive oil, onions, thinly sliced, garlic clove, minced, white wine, beef broth, worcestershire sauce, soy sauce, pepper, cheddar cheese, grated, sour cream

boneless sirloin steaks, salt, pepper, backfin crab meat or 6 oz lump crabmeat, picked over, lemon juice, cornstarch, unsalted butter or 3 tbsp unsalted margarine, scallions, minced, chopped green pepper, plain flour, dry white wine, heavy whipping cream, parsley, chopped

steaks, vegetable oil, onions, in 1/2-inch slices, sliced mushrooms, drained , reserve liquid, cream of mushroom soup, dry sherry, garlic salt

aberdeen angus steaks, scotch whisky, heavy whipping cream, beef stock, sliced mushrooms, coarse grain mustard, salt and pepper, butter

rib eye steaks, butter, shallot, chopped, scotch whisky, coarse grain mustard, beef broth, sliced mushrooms, heavy cream, fresh parsley, chopped, salt and pepper, to taste

oil, steak (or similar cut), granny smith apple, apple cider, celery (chopped ), thyme, cream of celery soup, cooked rice (enough for 5)

steak , cut into pieces, cream of mushroom soup, red wine, mushrooms, with liquid, onion, sliced in rings, pepper , to taste

flank steaks, taco seasoning, onion, chopped, chopped green chilies, vinegar, flour tortillas (8 inches), shredded monterey jack cheese, chopped seeded plum tomatoes, sour cream

beef flank steak, salt, pepper, canola oil, flour tortillas (8 inches), warmed, cold cooked rice, ripe avocado, peeled and diced, canned black beans, rinsed and drained, sour cream, salsa, chopped onion, minced fresh cilantro

boneless beef round steak, chopped onion, butter, melted, fresh bread cubes, chopped celery, dried parsley flakes, salt, poultry seasoning, pepper, king arthur unbleached all-purpose flour, canola oil, condensed cream of mushroom soup, undiluted, water, browning sauce , optional

beef flank steaks (about 1 lb each), taco seasoning, onion, chopped, chopped green chilies, white vinegar, flour tortillas (8 inches), warmed, shredded monterey jack cheese, chopped seeded plum tomatoes, sour cream

filet mignon steaks, roquefort cheese, heavy whipping cream, butter, pepper, parsley (to garnish )

cracked black pepper, beef tenderloin or 4 rib eye steaks, cut 1 inch thick, brandy or 2 tbsp beef broth, whipping cream , do not substitute, beef broth, dijon mustard, mushroom, drained

new york strip steaks, cracked black pepper, kosher salt, canola oil, for sauteing, butter, black pepper, shallot, brandy, veal stock, heavy cream

chuck steaks, cream of mushroom soup, onion soup mix (i like lipton s), carrots, quartered, stalks celery, cut in 2 in pieces, potatoes, quartered, water

freeze it, flank steak , thinly sliced against the grain, onion, thinly sliced, red bell peppers, seeded and thinly sliced, jalapeno, seeded (if desired) and thinly sliced, chili powder, hot sauce, kosher salt, resealable plastic freezer bags, cook it, frozen fajita mixture, olive oil, flour tortillas, warmed, store-bought refrigerated fresh salsa (optional), sour cream (optional)

olive oil, steaks, salt and pepper, chopped green onion, white wine, whipping cream, dried tarragon, cooked shrimp, cooked crab meat, snipped chives, garlic