344 cream cheese pasta shells Recipes

uncooked pasta shells, olive oil, onion, chopped, garlic, sliced, zucchini, chopped, dried oregano, salt and freshly ground black pepper to taste, crushed red pepper flakes, chicken broth, chopped cooked chicken, diced roasted red peppers, light cream cheese, chopped fresh basil leaves, grated parmesan cheese

jumbo pasta shells, ground beef, taco seasoning mix, water, refried beans, shredded cheddar cheese, salsa, divided, sliced green onion, shredded cheddar cheese, sour cream (optional)

uncooked jumbo pasta shells (about 8 oz), olive oil, chopped shallots, minced garlic (about 6 cloves), less-fat cream cheese, reduced-fat milk, ground red pepper, chopped fresh basil, shrimp, peeled, deveined, and coarsely chopped, potato starch, lower-sodium marinara sauce (such as mccutcheon s), divided, grated fresh parmigiano-reggiano cheese

jumbo pasta shells, for stuffing, frozen creamed spinach (cook in pouch type ), ricotta cheese, shredded mozzarella cheese, salt, pepper, garlic powder, onion powder, ground beef, spaghetti sauce (your choice )

uncooked jumbo pasta shells, bay scallops, butter, eggs, cream-style cottage cheese, carton (15 oz) ricotta cheese, ground nutmeg, pepper, lump crabmeat, drained, cooked small shrimp, peeled and deveined, alfredo sauce

jumbo pasta shells, cream cheese, softened, freshly grated parmesan or asiago cheese +1/4 cup for topping, prepared pesto, shredded cooked chicken, garlic, minced, salt and pepper to taste

tuna flakes in mineral water, extra light cream cheese, creme fraiche, processed cheddar cheese (reduced fat ), spring onions (chopped ), dried parsley (to taste), garlic, crushed (to taste), season-all salt (to taste), pasta shells, vegetable oil , emulsion (i use flora cuisine)

frozen creamed spinach, frozen cheese-stuffed shells, tomato and basil pasta sauce, shredded mozzarella cheese

dried oregano, pepperoncini pepper, chopped, fire-roasted tomatoes, crushed, no-salt-added tomato sauce, provolone cheese, shredded, divided, feta, crumbled, fat free cream cheese, softened, fresh ground black pepper, frozen artichoke hearts, thawed and chopped, frozen chopped spinach, thawed, drained and squeezed dry, garlic cloves, minced, pasta shells, cooked

white onion, chopped, garlic cloves, minced, ground beef, shell pasta or 16 oz elbow macaroni, frozen chopped spinach, thawed and drained, cream cheese, softened and cut into cubes, tomato sauce, shredded cheddar cheese, divided, fresh thyme, dried oregano, dried basil, pepper, salt

jumbo pasta shells, low-fat small curd cottage cheese, light sour cream, egg, salmon (boneless and skinless ), chopped fresh spinach, dried thyme, dried dillweed, salt and pepper, butter, garlic, minced, shredded mozzarella (or whatever cheese you like), grated parmesan cheese

bow tie pasta, butter, watercress, stalks removed, ripe avocados, peeled and pitted, lemon juice or 1 tbsp lime juice, low-fat cream cheese, shelled pistachios, salt and pepper

ground beef, chopped onion, garlic, crushed, tomatoes, tomato sauce, oregano, basil, salt, jumbo pasta shells, cooked, cream-style cottage cheese, chopped parsley, egg, beaten

jumbo pasta shells, chicken or 2 cups turkey, cooked and shredded, miracle whip light, seasoning salt, pepper, mrs. dash seasoning mix, reduced-fat cream of chicken soup, skim milk, shredded low-fat monterey jack and colby cheese

uncooked jumbo pasta shells, lean ground beef (90% lean), salsa, tomato sauce, frozen corn, canned black beans, rinsed and drained, shredded reduced-fat mexican cheese blend, reduced-fat sour cream, salsa, sliced ripe olives, sliced green onions

whole wheat pasta shells, cooked and drained (we used bow-tie), crabmeat, red pepper , cut into strips, zucchini, sliced, fresh mushrooms, sliced, olive oil, light cream cheese, skim milk, parmesan cheese, grated, oregano, salt, garlic, minced, pepper (to taste)

ground beef, ground italian sausage, onion, chopped, marjoram, sweet basil, season salt (i like nature s seasoning), garlic powder (or more if you love garlic i usually add more), cream cheese (regular, low fat or no fat, all work well), manicotti or jumbo pasta shells, italian sauce, shredded italian cheese, mix (mozzarella, fortina, parmesan)

jumbo pasta shells, mild italian sausage, cream cheese, green onions, mushrooms drained, alfredo sauce