765 crabmeat tomato Recipes

  • Tomato-Basil Crab Bisque
    butter, fresh crabmeat and
    12 More
    butter, fresh crabmeat, tomato, seeded, chopped (about 1/2 cup), chopped fresh basil, garlic cloves, minced, all-purpose flour, clam-tomato juice (such as clamato), whipping cream, ketchup, bottled clam juice, old bay seasoning, hot pepper sauce, water, fresh lemon juice
    14 ingredients
  • Somalian Crabmeat Stew
    onion (chopped ), curry powder, ginger, salt and
    4 More
    onion (chopped ), curry powder, ginger, salt, crushed red pepper flakes, olive oil, crabmeat, tomatoes (diced )
    25 min, 8 ingredients
  • Caribbean Crabmeat Salad With Creamy Gingered Dressing
    mayonnaise, dijon mustard, dry white wine, ground ginger and
    9 More
    mayonnaise, dijon mustard, dry white wine, ground ginger, salt, sugar, fresh lump crabmeat, tomatoes, diced, diced seedless cucumber, old bay seasoning, ground white pepper, mixed gourmet greens, garnishes: avocado slices, purple onion rings, mango slices
    13 ingredients
  • Tomato Crab Napoleon
    crabmeat , picked over, chopped parsley, more to taste and
    5 More
    crabmeat , picked over, chopped parsley, more to taste, chopped basil, more to taste, unsalted butter, salt and pepper, to taste, fresh tomatoes
    21 min, 7 ingredients
  • Tomato-and-Crabmeat Cream Gravy
    butter, diced onion, all-purpose flour and
    6 More
    butter, diced onion, all-purpose flour, low-sodium chicken broth, whipping cream, salt, ground red pepper, fresh lump crabmeat, drained, tomatoes, diced
    9 ingredients
  • Crabmeat Ravioli With Clam Sauce
    olive oil, chopped onion, garlic cloves, minced and
    15 More
    olive oil, chopped onion, garlic cloves, minced, crushed tomatoes, undrained, no-salt-added diced tomatoes, chopped fresh flat-leaf parsley, chopped fresh oregano, salt, crushed red pepper flakes, black pepper, clams, drained, lump crabmeat, drained and shell pieces removed, chopped red bell pepper, panko breadcrumbs, chopped fresh chives, salt, part-skim ricotta cheese, wonton wrappers
    1 hour 25 min, 18 ingredients
  • Crabmeat Ravioli with Clam Sauce
    olive oil, chopped onion, garlic cloves, minced and
    15 More
    olive oil, chopped onion, garlic cloves, minced, crushed tomatoes, undrained, no-salt-added diced tomatoes, chopped fresh flat-leaf parsley, chopped fresh oregano, salt, crushed red pepper, black pepper, clams, drained, lump crabmeat, drained and shell pieces removed, chopped red bell pepper, panko (japanese breadcrumbs), chopped fresh chives, salt, part-skim ricotta, wonton wrappers or gyoza skins
    18 ingredients
  • Crabmeat Frittata with Tomatoes and Herbs
    eggs, kosher salt, fresh ground black pepper and
    7 More
    eggs, kosher salt, fresh ground black pepper, minced garlic, minced shallots, olive oil, tomatoes, peeled,seeded,and diced (1 1/2 cups), sliced basil (chiffonade), fresh thyme leaves, fresh lump crabmeat , picked over to remove cartilage
    35 min, 10 ingredients
  • Crabmeat Sauce
    olive oil, onion, chopped, garlic clove, minced and
    8 More
    olive oil, onion, chopped, garlic clove, minced, fresh parsley, minced, dried thyme, crabmeat, flaked, dry white wine, clam juice, tomatoes, drained and crushed, salt, pepper
    1 hour , 11 ingredients
  • Vidalia Onion, Lump Blue Crabmeat & Tomato Salad Vidalia Onion, Lump Blue Crabmeat & Tomato Salad
    white wine vinegar, sugar, salt, pepper and
    8 More
    white wine vinegar, sugar, salt, pepper, vidalia onion, peeled and thinly sliced, cucumber, peeled and thinly sliced, vine-ripe tomato, diced, vine-ripe yellow tomatoes, diced, fresh blue lump crabmeat , picked over to remove shell fragments, virgin olive oil, scallions, thinly sliced, basil leaves , julienned
    15 min, 12 ingredients
  • Crabmeat on Rusk Crabmeat on Rusk
    crabmeat, cream cheese, grated onion (to taste) and
    4 More
    crabmeat, cream cheese, grated onion (to taste), drops worcestershire sauce, holland rusk (enough slices to use all of spread), sliced tomato, velveeta cheese
    20 min, 7 ingredients
  • Massachussetts Creamy Crabmeat Casserole Massachussetts Creamy Crabmeat Casserole
    green onions, butter, flour, milk, egg yolk and
    7 More
    green onions, butter, flour, milk, egg yolk, fontina cheese shredded, salad style imitation crabmeat, tomatoes, dried bread crumbs, celery stalks, pepper, lemon juice
    20 min, 12 ingredients
  • Crab Salad with Sun-Dried Tomato Louis Dressing Crab Salad with Sun-Dried Tomato Louis Dressing
    mayonnaise, chopped drained oil-packed sun-dried tomatoes and
    13 More
    mayonnaise, chopped drained oil-packed sun-dried tomatoes, milk, chopped fresh chives, chopped fresh parsley, fresh lemon juice, tomato paste, worcestershire sauce, hot pepper sauce, asparagus, trimmed to 5-inch lengths, lightly packed bite-size pieces romaine lettuce (from 2 heads ), lump crabmeat, tomatoes, hard-boiled eggs, cut into wedges, lemon wedges
    15 ingredients
  • Tomato Crabmeat Sauce for Pasta Tomato Crabmeat Sauce for Pasta
    olive oil, onions, chopped, garlic, chopped and
    4 More
    olive oil, onions, chopped, garlic, chopped, tomatoes, peeled and seeded, crabmeat, spaghetti, butter
    25 min, 7 ingredients
  • Crabmeat and Brie Fondue (Emeril Lagasse) Crabmeat and Brie Fondue (Emeril Lagasse)
    unsalted butter, minced shallots, heavy cream and
    12 More
    unsalted butter, minced shallots, heavy cream, brie , trimmed of rind, kosher salt, freshly ground white pepper, lump crabmeat , picked clean of shells and cartilage, chopped fresh parsley leaves, tomato confit , recipe follows, french bread or focaccia croutons, for serving, tomatoes, cored, halved, and seeded, kosher salt, fresh rosemary sprig, garlic, peeled and smashed, olive oil , as needed
    1 hour 30 min, 15 ingredients
  • Crabmeat, Asparagus, and Tomato Salad, Two Ways (Emeril Lagasse) Crabmeat, Asparagus, and Tomato Salad, Two Ways (Emeril Lagasse)
    mesclun lettuces, extra-virgin olive oil, sherry vinegar and
    34 More
    mesclun lettuces, extra-virgin olive oil, sherry vinegar, salt, freshly ground black pepper, rice paper wrappers, crabmeat ravigote , recipe follows, spears cooked asparagus, recipe follows, halved diagonally, vine-ripened tomatoes, vegetable oil, for frying, plus more , for plating version 2, chive oil, recipe follows, garnish, chopped parsley, garnish, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, capers, drained, minced shallots, chopped fresh parsley, hard boiled egg, peeled and sieved, lump crabmeat , picked over for shells and cartilage, pencil-thin asparagus spears , tough woody ends removed, and spears trimmed to an even length, fresh chives, extra-virgin olive oil, salt
    1 hour 17 min, 37 ingredients
  • Crabmeat Rabbit Crabmeat Rabbit
    cream cheese, condensed tomato soup, undiluted, salt and
    2 More
    cream cheese, condensed tomato soup, undiluted, salt, pepper sauce, crabmeat
    10 min, 5 ingredients
  • Crabmeat Quiche Crabmeat Quiche
    cooked brown rice (cooked without salt or fat) and
    17 More
    cooked brown rice (cooked without salt or fat), shredded reduced-fat swiss cheese, divided, egg white, lightly beaten, salt, vegetable cooking spray, chopped fresh broccoli, chopped sweet red pepper, chopped green onions, canned no-salt-added chicken broth, undiluted, fresh lump crabmeat, drained, skim milk, chopped fresh basil, salt, dry mustard, ground red pepper, carton frozen egg substitute, thawed, tomatoes (optional), fresh basil sprigs (optional)
    18 ingredients




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