73 crabmeat pastry Recipes
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egg, water, refrigerated pasteurized crabmeat, drained and8 Moreegg, water, refrigerated pasteurized crabmeat, drained, lemon juice, cream cheese, softened, mayonnaise, sliced almonds, green onions, sliced (about 6 tbsp), dijon-style mustard, all-purpose flour, pepperidge farm puff pastry sheets, thawed1 hour 5 min, 11 ingredients
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lump crabmeat, drained, grated sharp cheddar cheese and6 Morelump crabmeat, drained, grated sharp cheddar cheese, worcestershire sauce, diced celery, tabasco sauce or 1 tbsp other hot pepper sauce, miracle whip, minced onion, count) package pepperidge farm puff pastry shells , baked according to package directions and cooled15 min, 8 ingredients
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butter, chopped onion, minced celery and11 Morebutter, chopped onion, minced celery, chopped fresh parsley, crabmeat, shrimp, peeled, deveined and minced, dry vermouth, salt to taste, ground black pepper to taste, hot pepper sauce, bread crumbs, frozen puff pastry sheets, thawed, flounder fillets, egg yolks, beaten1 hour 20 min, 14 ingredients
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cream cheese, softened and8 Morecream cheese, softened, wasabi-horseradish light mayonnaise, prepared horseradish, chopped onion, lemon juice, crabmeat, drained or 6 oz fresh crab, cooked, refrigerated crescent dinner rolls, paprika , if desired, chopped fresh parsley , if desired30 min, 9 ingredients
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pastry, flour, salt, butter, cold water and14 Morepastry, flour, salt, butter, cold water, already made unsweetened pastry, olive oil, onion diced, garlic cloves minced, splash of dry red wine ( i had pinot gris), eggs, milk or cream ( i used 4% ), crabmeat ( i used canned ), manchego or parmesan grated cheese, chopped chives, nutmeg, paprika, salt and pepper to taste45 min, 19 ingredients
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pastry for single-crust pie (9 inches) and16 Morepastry for single-crust pie (9 inches), crabmeat, drained, flaked and cartilage removed, shredded cheddar-monterey jack cheese, frozen asparagus stir-fry vegetable blend, thawed, chopped onion, eggs, evaporated milk, salt, pepper, seafood seasoning, hot pepper sauce, egg yolks, water, lemon juice, butter, melted, pepper1 hour , 17 ingredients
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Sherried Crabmeat Pastrieschopped shallots, chopped red bell pepper, butter, melted and10 Morechopped shallots, chopped red bell pepper, butter, melted, all-purpose flour, milk, fresh lump crabmeat, drained, mayonnaise, dry sherry, old bay seasoning, freshly ground pepper, hot sauce, refrigerated piecrusts, fresh sage leaves13 ingredients
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Crabmeat & Onion Soup Quicheunbaked pastry shells, eggs and5 Moreunbaked pastry shells, eggs, light cream or 1 1/2 cups half-and-half, lipton recipe secrets onion soup mix, flaked crabmeat, dry sherry, shredded swiss cheese50 min, 7 ingredients
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Crabmeat and Baby Asparagus Napoleons (Emeril Lagasse)sheets frozen puff pastry and14 Moresheets frozen puff pastry, egg wash (1 egg beaten with 1 tsp milk), dry white wine, saffron threads, creme fraiche , or sour cream, mayonnaise, minced chives, fresh lemon juice, jumbo lump crabmeat , picked over to remove any cartilage and shell, sevruga caviar, salt , to taste, pepper , to taste, spears baby asparagus, trimmed and lightly steamed until tender, halved red grape tomatoes , as garnish, chives , as garnish40 min, 15 ingredients
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Crab & Shrimp in Puff Pastrybutter, minced shallot, chopped sweet red peppers, flour and8 Morebutter, minced shallot, chopped sweet red peppers, flour, half-and-half cream (10%), crabmeat, peeled raw shrimp (thawed ), dry sherry, sliced mushrooms (regular white or mixed variety), grated lightly smoked cheddar cheese, grated parmesan cheese, sheets puff pastry, thawed40 min, 12 ingredients
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Stuffed Salmon in Phyllo Pastrysalmon fillets, skinless,boneless and slit in the middle and9 Moresalmon fillets, skinless,boneless and slit in the middle, cream cheese, softened, crabmeat (artificial can be used), onion, finely chopped, salt & pepper, asparagus spears, blanched for 1 minute, sheets phyllo pastry, olive oil, butter, hot sauce (tabasco, peri-peri your choice)50 min, 10 ingredients
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Creamy Crab-Stuffed Pastry Bitescream cheese, softened, well-drained crabmeat and7 Morecream cheese, softened, well-drained crabmeat, green onions, chopped, dried tarragon, salt, pepper, frozen puff pastry, thawed for 30 minutes, egg, milk1 hour 15 min, 9 ingredients
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Seafood Supreme in Puff Pastry Shellspuff pastry shells, thawed and baked according to directi... and12 Morepuff pastry shells, thawed and baked according to directions on package, raw scallops, shrimp, cook, peel and devein, crabmeat , picked over, butter, flour, salt, cream, milk, paprika, worcestershire sauce, red pepper, sherry wine , to taste1 hour , 13 ingredients
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Baked Crab With Brie Wrapped in Puff Pastryphillips crabmeat, stalk green onion, minced and6 Morephillips crabmeat, stalk green onion, minced, tabasco sauce, best food mayonnaise, brie cheese, sheet pepperidge farm puff pastry, thawed, egg yolk, mixed with, water1 hour , 8 ingredients
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Crab and Cucumber Pastries with Mustard Saucesheets phyllo pastry, butter, melted, flaked crabmeat and11 Moresheets phyllo pastry, butter, melted, flaked crabmeat, chopped red onion, mayonnaise, chopped fresh chives, fresh lime juice, whipping cream, dijon mustard, sour cream, english hothouse cucumber , cut into matchstick-size strips, chopped fresh dill, olive oil, mango chutney14 ingredients
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Crab Filled Cream Cheese Pastry Dated 1967softened butter, cream cheese, flour, grated onion and3 Moresoftened butter, cream cheese, flour, grated onion, horseradish, lemon juice, shredded crabmeat25 min, 7 ingredients
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